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Author(s): CARNIER, R.; BERTON, R. S.; COSCIONE, A. R.; PIRES, A. M. M.; CORBO, J. Z. F. Abstract: The coffee industry produces a wide range of organic wastes, some in large amounts, and most of them do not have a well-defined final disposal. The agricultural use of these wastes can be ba... ... |
Author(s): BARTZ, M. L. C.; BROWN, G. G.; PASINI, A.; FERNANDES, J. de O.; CURMI, P.; DORIOZ, J.; RALISCH, R. The objective of this work was to evaluate the effect of organic and conventional coffee crops on biomass, population density and diversity of earthworms, in Lerroville, district of Londrina County, P... ... |
Author(s): PARTELLI, F. L.; VALICHESKI, R. R.; VIEIRA, H. D.; GONTIJO, I.; FERREIRA, E. P. de B. Coffea sp. is cultivated in large areas, using both conventional and organic management. However, information about the sustainability of these two management systems is still deficient. The objective... ... |
Author(s): OLIVEIRA, A.; CABRAL, L. M. C.; BIZZO, H.; ARRUDA, N. P.; FREITAS, S. P.
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Author(s): SCALON, J. D.; AVELAR, M. B. L.; ALVES, G. de F.; ZACARIAS, M. S. The coffee production is an economic mainstay for many countries in the world. Brazil is the world?s largest producer and exporter of coffee, being responsible for about 25% of the world production. I... ... |
Author(s): PEDRO NETO, M.; REIS, P. R.; ZACARIAS, M. S.; SILVA, R. A. Climate changes, such as temperature rise, prolonged drought and heavy rainfall, impair human activities, especially the food production sector. Rainfall is one of the most important natural, life-sus... ... |
Author(s): RIBEIRINHO, V. S.; CARVALHO, C. S.; RAMOS, N. P.; PACKER, A. P.; MILORI, D. M. B. P.; SANTOS, J. de O.; CERRI, C. E. P.; ANDRADE, C. A. de The increase of atmospheric CO2 should result in higher carbon fixation by plants of the C3 photosynthetic cycle, such as coffee. However, not much is known about the relationship between atmospheric... ... |
Author(s): COSTA, A. R. da; SATO, J. H.; RAMOS, M. L. G.; FIGUEIREDO, C. C. DE; SOUZA, G. P. de; ROCHA, O. C.; GUERRA, A. F.
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Author(s): PARTELLI, F. L.; VIEIRA, H. D.; FERREIRA, E. P. de B.; VIANA, A. P.; ESPINDOLA, J. A. A.; URQUIAGA, S.; BODDEY, R. M. Notwithstanding its relevance, studies regarding nutrient cycling and biological dinitrogen fixation in Conilon coffee (Coffee canephora cv. Conilon) associated with cover plants are very scarce. Aimi... ... |
Author(s): SILVA, V. A.; MARCHI, G.; GUILHERME, L. R. G.; LIMA, J. M. de; NOGUEIRA, F. D.; GUIMARÃES, P. T. G. Estudos de cinética de liberação de K podem contribuir para avaliação da disponibilidade deste nutriente no solo para as plantas. Este trabalho teve como objetivos investigar a cinética de liberação d... ... |
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