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Author(s): OKINO, C. H.; NICIURA, S. C. M.; GIARETTA, P. R.; MELITO, G.; KAPRITCHKOFF, R. T. I.; SANTOS, I. B.; RECH, R. R.; MINHO, A. P.; ESTEVES, S. N.; CHAGAS, A. C. de S. Two B-globin haplotypes have been identified in domestic sheep: A and B. |
Author(s): BORELLA, J.; DURIGON, M. A.; AMARANTE, L. do; EMYGDIO, B. M.
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Author(s): ACARI, I. J.; ALVES, N. G.; JASMIN, J.; QUINTAO, C. C. R.; SOUZA, J. F.; TORRES, G.; GONÇALVES, F.; JUNQUEIRA, F. B.; SILVA, D. R.; CAMPOS, J. P. A.; FARIA, L. R.; PAULA, F. A. De P.; CAMARGO, L. S. de A.
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Author(s): LUSTOSA, M. da S. C.; BRANCO, Y. N. T. C. C.; MOURA, R. L. de; BRANCO, M. de A. C.; NASCIMENTO, I. M. R. do; SILVA, J. H. L. da; CARVALHO, G. M. C.; CÂMARA, T. S.; RODRIGUES, S. D. C.; BRITO, B. F.; FIGUEIREDO, F. C.; SOUZA, J. A. T. de Bovine semen cryopreservation is a fundamental procedure in animal reproduction. However, it is associated with the production of reactive oxygen species (ROS), which can cause significant damage to s... ... |
Author(s): RICALDONI, M. A.; ROSA, S. D. V. F. da; CARDOSO, F. P.; FIGUEIREDO, M. A. de; VILELA, A. L.; COELHO, S. V. B.; FÁVARIS, N. A. B. Recalcitrant and intermediate seeds have limitations regarding conservation because of their sensitivity to desiccation and response to storage. Establishing a method for seed storage is difficult bec... ... |
Author(s): PRADIEÉ, J.; CARDOSO, T. F.; SILVA, E. F.; GONÇALVES, A. O.; GASTAL, G. D. A.; ROSA, C. E.; MONDADORI, R. G.; PEGORARO, L. M. C.; VIEIRA, A. D.; LUCIA JUNIOR, T.
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Author(s): HORNUNG, P. S.; SILVEIRA, A. C. da; LAZZAROTTO, S. R. da S.; SIQUEIRA, G. L. de A. de; SCHNITZLER, E.; RIBANI, R. H.; LAZZAROTTO, M. Starches are applied in several fields of industry. Amylose and amylopectin (natural polymers) constitute the starch in vegetable cells. In some processes native starches cannot support high stress co... ... |
Author(s): FERREIRA, M. E. de O.; BASSINELLO, P. Z.; CARVALHO, R. N.; LANNA, A. C. Due to the lack of information about the primary event triggering of the hardening and darkening processes of the carioca bean grains, this study evaluated the SOD (Superoxide Dismutase) activity, enz... ... |
Author(s): BORELLA, J.; AMARANTE, L. do; OLIVEIRA, D. dos C. de; OLIVEIRA, A. C. B. de; BRAGA, E. J. B.
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