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Author(s): ARGENTA, L. C.; FREITAS, S. T. de; MATTHEIS, J. P.; VIEIRA, M. J.; OGOSHI, C.

The objectives of this study were to characterize and quantify postharvest losses of apples under commercial conditions in Santa Catarina state, Brazil. Two experiments were conducted using ?Gala? and... ...

Repository: BDPA     Publication year: 2021

Author(s): LANA, M. M.; MOITA, A. W.

The retail market is an important stage of the productive chain to study postharvest losses of vegetables. Due to their perishability, vegetables are rapidly transported to the market after harvest an... ...

Repository: BDPA     Publication year: 2020

Author(s): SOUZA, D. C. de; OSSANI, P. C.; COSTA, A. S.; GUERRA, T. S.; ARAÚJO, A. L.; RESENDE, F. V.; RESENDE, L. V.

Abstract – The objective of this work was to carry out the morphological characterization of strawberry fruit of different genotypes, as well as to verify their postharvest conservation. Six commercia... ...

Repository: BDPA     Publication year: 2021

Author(s): MESQUITA, C. de M.; COSTA, N. P. da; MANTOVANI, E. C.; ANDRADE, J. G. M. de; FRANÇA NETO, J. de B.; SILVA, J. G. da; FONSECA, J. R.; GUIMARAES SOBRINHO, J. B.

Introdução. Sistemas de uma colhedora. Sistema de corte e de alimentação. Sistema de trilha. Sistema de separação e de limpeza. Sistema de transporte, armazenamento e descarga. Determinação das perdas... ...

Repository: BDPA     Publication year: 2011

Author(s): LANA, M. M.

Carrot loss at primary production comprises the loss that occurs during the harvesting and during the preparation of the produce for the market in the packing house. In this research it was estimated... ...

Repository: BDPA     Publication year: 2023

Author(s): SILVEIRA, J. M.; CONTE, O.; MESQUITA, C. de M.

Repository: BDPA     Publication year: 2022

Author(s): RINALDI, M. M.; LIMA, H. C. de; COSTA, A. M.; FALEIRO, F. G.; JUNQUEIRA, N. T. V.

Repository: BDPA     Publication year: 2015

Author(s): FARIAS NETO, A. L.; LORINI, I.; MANDARINO, J. M. G.; RAMOS JUNIOR, E. U.

Repository: BDPA     Publication year: 2018

Author(s): PEREIRA, V. O.; MACEDO, A. V. M.; SOARES, A. G.; BARBOZA, H. T. G.; FERREIRA, J. C. S.; CABRAL, L. M. C.; FONSECA, M. J. de O.; TONON, R. V.

A goiaba, por ser um fruto climatérico, continua o seu processo de amadurecimento após a colheita e, com isso, o aumento da taxa respiratória, a produção auto catalítica de etileno e alterações sensor... ...

Repository: BDPA     Publication year: 2024

Author(s): FREIRE JUNIOR, M.; SOARES, A. G.

World food loss and waste can cause about USD 750 billion a year in damage. Post-harvest losses estimates in developing countries vary greatly, reaching up to 50% or more. According to data from the F... ...

Repository: BDPA     Publication year: 2020

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