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Development of a recommended protocol high pressure processing trials with pathogenic microorganisms for the prevention of cross-contamination. Author(s): GRIEP, E. R.; WALTER, E. H. M.; MORARU, C.; ROSENTHAL, A. Repository: BDPA Publication year: 2016
Efficiency of low versus high airline pressure on stunning cattle with penetrating captive bolt guns. Author(s): OLIVEIRA, S. E. O; GREGORY, N. G.; DALLA COSTA, F. A.; GÓIS, K. C. R.; COSTA, M. J. R. P. da; DALLA COSTA, O. A. Repository: BDPA Publication year: 2016
The convenience of non-conventional methods for evaluation of the culinary quality of beans. Author(s): BENTO, J. A. C.; BASSINELLO, P. Z.; CRUZ, Q. A. da; MENDONÇA, M. A. de S.; BORBA, T. C. de O.; VANIER, N. L.; SOUZA NETO, M. A. de; FERREIRA, K. C.; SILVA, G. de L. P. e; OLIVEIRA, A. L. M. de The standard Mattson method to evaluate the cooking time of beans on breeding programs presents disadvantages. We have tested and improved a non-conventional method previously proposed to evaluate the... ... Repository: BDPA Publication year: 2020
Evaluation of the effect of high pressure technology on bioactive compounds of a mixed tropical juice. Author(s): SANSÃO, M. C.; TORREZAN, R.; LEAL JUNIOR, M. B.; LEAL JUNIOR, W. F.; FREITAS, D. de G. C.; WURLITZER, N. J.; MATTA, V. M. da Repository: BDPA Publication year: 2015
Seasonal variation of plant mineral nutrition in fruit trees. Author(s): CRUZ, A. F.; ALMEIDA, G. M. de; WADT, P. G. S.; PIRES, M. de C.; RAMOS, M. L. G. This research evaluated the monthly variation of plant mineral nutritionin six species of fruit trees over a year. Repository: BDPA Publication year: 2019
Compressibility and water availability in Albaqualf soils under different deployment times in no-tillage. Author(s): REIS, D. A.; LIMA, C. L. R. de; BAMBERG, A. L.; RIBEIRO, P. L. Repository: BDPA Publication year: 2018
Effects of consuming different doses of red wine on male blood pressure. Author(s): BARBOSA FILHO, E. de A.; PEREIRA, G. E.; TEIXEIRA-ARAUJO, A. A.; SARAIVA, L. C.; ARAUJO, I. S.; ARAUJO, W. A.; NASCIMENTO, R. L.; CARVALHO, F. O. Introduction: Moderate consumption of red wine (RW) has been associated with a decrease in cardiovascular risk due to its phenolic composition. Purpose: Assessing the effects of consuming different do... ... Repository: BDPA Publication year: 2019
Effect of thermal and high pressure processing on antioxidant capacity, total phenolic and vitamin C contents of a mixed tropical juice. Author(s): LIMA, M. A.; MARTINS, I. B. A.; BARBOSA, I. de C. C.; ARES, G.; DELIZA, R.; ROSENTHAL, A. Repository: BDPA Publication year: 2019
Queen choice in the stingless bee Melipoa flavolineata (Apidae, Meliponini). Author(s): VEIGA, J. C.; MENEZES, C. Repository: BDPA Publication year: 2012
Effects of high airline pressures on stunning cattle with pneumatically powered captive bolt guns. Author(s): OLIVEIRA, S. E. O.; GREGORY, N. G.; DALLA COSTA, F. A.; BETANCOURT, M. C. C.; COSTA, M. J. R. P. da; DALLA COSTA, O. A. Repository: BDPA Publication year: 2016

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