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Evaluation of nutritional characteristics and consumers' acceptance of gluten-free sweet biscuits made from rice-based pregelatinized composite flours containing orange pomace and soy protein isolate. Author(s): ASCHERI, J. L. R. Gluten-free bakery products are usually deficient in dietary fiber and inferior sources of protein. Studies that have assessed sensory characterization of products prepared with orange pomace are scar... ... Repository: BDPA Publication year: 2021
Analysis of membrane protein genes in a Brazilian isolate of Anaplasma marginale. Author(s): ARAUJO, F. R.; SOARES, C. O.; ROSINHA, G. M. S. The sequencing of the complete genome of Anaplasma marginale has enabled the identification of several genes that encode membrane proteins, thereby increasing the chances of identifying candidate immu... ... Repository: BDPA Publication year: 2010
Genetic conservation of potentially immunogenic proteins among Brazilian isolates of Babesia bovis. Author(s): ARAUJO, F. R.; SOARES, C. O. Bovine babesiosis caused by Babesia bovis remains an important constraint for the development of cattle industries worldwide. Effective control can be achieved by vaccination with live attenuated phen... ... Repository: BDPA Publication year: 2012
Isoflavone aglycone content and the thermal, functional, and structural properties of soy protein isolates prepared from hydrothermally treated soybeans. Author(s): CASTRO, L. A. S. de Soybeans were hydrothermally treated at 2 different temperatures (40 °C and 60 °C) and for 4 different hydration times (4, 8, 12, and 16 h) to (i) increase the isoflavone aglycone content in a soy pro... ... Repository: BDPA Publication year: 2014
Characterization and genetic variability of coat protein genes of Apple chlorotic leaf spot virus isolates from southern Brazil. Apple chlorotic leaf spot virus(ACLSV) infects temperate rosaceous fruit trees worldwide and causes a wide range of diseases that are economically highly damaging. This study was carried out to analyz... ... Repository: BDPA Publication year: 2018
Sequence variability in the coat protein gene of cowpea severe mosaic virus isolates from northeastern Brazil. Author(s): ANDRADE, E. C. de The comovirus Cowpea severe mosaic virus (CPSMV) causes a disease in cowpea (Vigna unguiculata) but, despite its importance, there are no studies on the genetic diversity of viral populations. We have... ... Repository: BDPA Publication year: 2011
Production and characterization of thin films based on soy protein isolate with kraft lignin and tannins obtained by casting. Author(s): MARCONCINI, J. M. In the present study, soy protein isolate (SPI) multifunctional bioplastics were prepared by casting, with the addition of tannins extracted from Stryphnodendron adstringens and kraft lignin. The film... ... Repository: BDPA Publication year: 2022
Physicochemical and sensorial characteristics of beef burgers with added tannin and tannin-free whole sorghum flours as isolated soy protein replacer. Author(s): QUEIROZ, V. A. V.; MENEZES, C. B. de The physicochemical and sensorial characterization of beef burgers with added sorghum flours as replacer for the isolated soy protein (ISP) usually used in the conventional formulations was performed.... ... Repository: BDPA Publication year: 2019
Development of virus resistant transgenic papayas expressing the coat protein gene from a Brazilian isolate of Papaya ringspot virus. Translatable and nontranslatable versions of the coat protein (cp) gene of a Papaya ringspot virus (PRSV) isolate collected in the state of Bahia, Brazil, were engineered for expression in Sunrise and... ... Repository: BDPA Publication year: 2005
Evaluation of partial enzymatic hydrolysis of a whey protein isolate. Author(s): MELLINGER-SILVA, C.; STEPHAN, M. P.; AZEVEDO, T. L.; SANTOS, A. A.; LAGO, R. C. A. Repository: BDPA Publication year: 2012

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