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Cryopreservation of Coffea canephora Pierre ex A. Froehner seeds: importance of drying rate and moisture content. Seeds of the Coffea canephora species are considered more recalcitrant than those of the Coffea arabica species. They tolerate partial dehydration and they cannot be stored in conventional seed banks... ... Repository: BDPA Publication year: 2019
Yield and quality of seeds of lettuce genotypes produced under organic management. Lettuce is one of the main vegetable species used in organic production. However, studies and research in the organic area are scarce. This study aimed to evaluate the yield and quality of seeds of le... ... Repository: BDPA Publication year: 2019
Priorização de áreas estratégicas de pesquisa, desenvolvimento e inovação: o caso Embrapa Pecuária Sudeste. Com o objetivo de identificar e priorizar áreas estratégicas de pesquisa para uma unidade descentralizada da Embrapa voltada para a pesquisa e desenvolvimento da pecuária da região sudeste, foram real... ... Repository: BDPA Publication year: 2009
Development and assessment of a latex agglutination test based on recombinant MSP5 to detect antibodies against Anaplasma marginale in cattle. Repository: BDPA Publication year: 2014
Pasting properties of raw and extruded cowpea cotyledons flours. There is little research on the viscosity profile analysis of cowpea cotyledon flour (CCF). Due to the new ways of using pulses grains in the diet, it is important to evaluate the viscoamylographic be... ... Repository: BDPA Publication year: 2020
Drying of arabica coffee and its effect on the gene expression and activity of enzymes linked to seed physiological quality. The reduced longevity of coffee seeds has been attributed to their sensitivity to desiccation. Studies related to gene expression and enzyme activity in coffee seeds under drying are important for und... ... Repository: BDPA Publication year: 2023
Tolerance of Coffea arabica L. seeds to sub zero temperatures. Preservation of the quality of coffee seeds is hindered by their intermediate behavior in storage. However, long-term storage at sub zero temperatures may be achieved by adjusting the water content of... ... Repository: BDPA Publication year: 2017
Levantamento participativo do potencial de produção de frutíferas pelo grupo de mulheres coletoras de bocaiuva da Comunidade Tradicional de Antônio Maria Coelho (AMC) em Corumbá-MS. Utilizou-se uma adaptação da técnica do Calendário Sazonal do Diagnóstico Rápido Participativo de Agroecossistemas (DRPA) para avaliar o potencial de coleta, processamento artesanal e venda da bocaiuv... ... Repository: BDPA Publication year: 2015
Cryopreservation in Coffea canephora Pierre seeds: slow and fast cooling. Coffee is one of the main agricultural commodities in the country, and it is important to conservation of plant material for breeding programs. Cryopreservation is a promising alternative for preservi... ... Repository: BDPA Publication year: 2018
Quality of in-shell Brazil nuts after drying using a pilot natural convection oven in the state of Acre, Brazil. The natural drying of in-shell Brazil nuts carried out by the extractivists is not effective in reducing contamination by aflatoxin-producing fungi. Thus the use of an artificial heater could prove to... ... Repository: BDPA Publication year: 2017

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