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Author(s): LIMA FILHO, J. M. P. The experiment was carried out at the Embrapa Semi-Árido, Petrolina-PE, Brazil, in order to study the physiological responses of umbu plants propagated by seeds and by stem cuttings under water stress... ... |
Author(s): OLIVEIRA, E. J. de; OLIVEIRA, S. A. S. de; VILAS BOAS, S. A.; HOHENFELD, C. S.; SANTOS, V. da S. The cassava root rot disease (CRRD) severely affects productivity in several countries. The objective of this study was to estimate genetic parameters and to identify multiple resistance sources again... ... |
Author(s): DIONISIO, A. P.; WURLITZER, N. J.; VIEIRA, N. M.; GOES, T. de S.; MODESTO, A. L. G.; ARAUJO, I. M. da S.
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Author(s): SANTIAGO, C, H.; SANTANA, M. P.; CAIRO JUNIOR, L. R.; OLIVEIRA, S. A. S. de; OLIVEIRA, E. J. de Cassava root rot diseases such as dry and black root rot are listed among the major threats, since its affect the main product (tuberous roots), causing a progressive decline in yield and affecting su... ... |
Author(s): HOHENFELD, C. S.; PASSOS, A. R.; CARVALHO, H. W. L. de; OLIVEIRA, S. A. S. de; OLIVEIRA, E. J. de Cassava root rot disease is caused by a complex of soil-borne pathogens and has high economic impacts because it directly affects the tuberous roots, which are the main commercial product. This study... ... |
Author(s): COSTA, L. S. A. S.; FARIA, M. R. de; CHIARAMONTE, J. B.; ROSSMANN, M.; BETTIOL, W.; MENDES, R. The rhizosphere microbiome is essential for health and development of plants, providing protection against pests and diseases. Domestication of plant species may have affected the biodiversity of micr... ... |
Author(s): KAVAMURA, V. N.; CLARK, I.; HIRSCH, P. R.; CAULFIELD, J.; SARRIA, A. F.; ROSSMANN, M.; BIRKETT, M.; MELO, I. S. de; MENDES, R.; MAUCHLINE, T. During the Green Revolution, wheat breeding developed high-yielding plants with dwarfing genes. This selection led to structural changes in wheat, which could have consequences for the associated micr... ... |
Author(s): MÜLLER, M.; SCHNEIDER, J. R.; KLEIN, V. A.; SILVA JUNIOR, J. P. da; CHAVARRIA, G. Chemical, physical and biological soil attributes can facilitate soybean root growth in greater volume and depth in the soil, which can minimize yield reduction caused by water deficit. Soil managemen... ... |
Author(s): NORONHA, M. de A.; ASSUNÇÃO, M. C.; COSTA, M. G. S.; MUNIZ, M. F. S.; FAVORETO, L.; MACHADO, A. C. Z.
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Author(s): SANTOS, R. S.; MARTINELLI, P. R. P. A cenoura é uma hortaliça do grupo das raízes tuberosas, cultivada em larga escala em vários estados brasileiros. Dentre os problemas fitossanitários associados à cultura destacam-se os nematoides gal... ... |
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