Author(s): SILVA, C. de O. F.; GREGO, C. R.; MANZIONE, R. L.; OLIVEIRA, S. R. de M.; RODRIGUES, G. C.; RODRIGUES, C. A. G.; SPERANZA, E. A.; LUCHIARI JUNIOR, A.; KOENIGKAN, L. V.

In this work, 17 soil chemical variables were jointly analyzed for HMZ delineation by using indicator kriging (IK) to interpolate a soil fertility index (SFI).

Repository: BDPA     Publication year: 2024

RS A706 CL - arroz irrigado. BRS A705 - arroz irrigado. BRS A704 - arroz irrigado. BRS Pampeira - arroz irrigado. BRS Catiana - arroz irrigado. BRS Pampa CL - arroz irrigado. Cultivares de arroz irrig... ...

Repository: BDPA     Publication year: 2022

Author(s): VITÓRIA, M. F. da; MUNIZ, A. V. C. da S.; LEDO, A. S.; ARAÚJO, I. B.; SIRQUEIRA, A. L.; ROCHA JÚNIOR, V. F.; OLIVEIRA, J. M. S. P.

The Genipap tree is a tropical fruit tree common in Brazil. The tree is indigenous to South America and grows in the wild and also in small orchards. With the desire to preserve the genetic resources... ...

Repository: BDPA     Publication year: 2015

Author(s): MUNIZ, A. V. C. da S.; VITÓRIA, M. F. da; LEDO, A. da S.; MUNIZ, E. N.

Mangaba (Hancornia speciosa Gomes - Apocynaceae) is a native Brazilian fruit that the production is predominantly extractive. Nevertheless, due the human exploration of coast areas in Brazil, this spe... ...

Repository: BDPA     Publication year: 2015

Author(s): SOBREIRA, F. M.; OLIVEIRA, A. C. B. de; PEREIRA, A. A.; SOBREIRA, M. F. C.; SAKYIAMA, N. S.

This work evaluated the sensory quality of coffee genotype groups , discriminated by their genealogical origin, based on current methodology of the specialty coffee market and use of the "Sensogram" a... ...

Repository: BDPA     Publication year: 2015

Author(s): SOBREIRA, F. M.; OLIVEIRA, A. C. B. de; PEREIRA, A. A.; SAKYIAMA, N. S.

This work evaluated the Híbrido de Timor germplasm and the potential of its derivedprogenies as genetic resources to improve coffee quality,with focus on the specialty coffee market. Thirty eight Coff... ...

Repository: BDPA     Publication year: 2015

Author(s): SOBREIRA, F. M.; OLIVEIRA, A. C. B. de; PEREIRA, A. A.; MARTINS, A. G.; SAKIYAMA, N. S.

The production of specialty coffees is the main criterion to add value to the product. However, there is a lack of information regarding genetic variability of C. arabica for quality improvement. The... ...

Repository: BDPA     Publication year: 2016

Author(s): MCCOUCH, S.; NAVABI, Z. K.; ABBERTON, M.; ANGLIN, N. L.; BARBIERI, R. L.; BAUM, M.; BETT, K.; BOOKER, H.; BROWN, G. L.; BRYAN, G. J.; CATTIVELLI, L.; CHAREST, D.; EVERSOLE, K.; FREITAS, M.; GHAMKHAR, K.; GRATTAPAGLIA, D.; HENRY, R.; INGLIS, M. C. V.; ISLAM, T.; KEHEL, Z.; KERSEY, P.; KING, G. J.; KRESOVICH, S.; MARDEN, E.; MAYES, S.; NDJIONDJOP, M. N.; NGUYEN, H. T.; PAIVA, S. R.; PAPA, R.; PHILLIPS, P. W. B.; RASHEED, A.; RICHARDS, C.; ROUARD, M.; SAMPAIO, M. J. A.; SCHOLZ, U.; SHAW, P. D.; SHERMAN, B.; STATON, S. E.; STEIN, N.; SVENSSON, J.; TESTER, M.; VALLS, J. F. M.; VARSHNEY, R.; VISSCHER, S.; WETTBERG, E. von; WAUGH, R.; WENZL, P.; RIESEBERG, L. H.

Repository: BDPA     Publication year: 2020

Author(s): OLIVEIRA, P. de; GUERREIRO, M. F.; NICODEMO, M. L. F.; VINHOLIS, M. de M. B.; MOLTOCARO, R. C. R.; MEIRELLES, P. R. de L.; PARIZ, C. M.; RODRIGUES, G. S.; CASTILHOS, A. M. DE; ROMEIRO, J. C. T.

Integrated Crop-Livestock-Forest (ICLF) systems tend to be less sensitive to variations in their component prices and are more stable than exclusive crops. To confirm these advantages, however, more s... ...

Repository: BDPA     Publication year: 2021

Technology, tradition, and sustainability bring new aromas and flavors from the forest. Many coffee producers in Rondônia have already become aware of this. Among them are populations of the Rio Branc... ...

Repository: BDPA     Publication year: 2018