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Author(s): MENEZES, J. F. S.; SILVA, M. P. da; CAETANO, J. O.; CANTÃO, V. C. G.; BENITES, V. de M. Organic wastes produced in large quantities in pig farms, such as liquid swine manure (LSM), can become a good alternative source of nutrients for agriculture, thus enabling total or partial replaceme... ... |
Author(s): MIRANDA, L. de V. A.; MOCHIUTTI, S.; CUNHA, A. C. da; CUNHA, H. F. A. The intensification of the production of açaí (Euterpe oleracea Mart.) and the increase in consumption resulted in the generation of significant amounts of waste that require an adequate final destina... ... |
Author(s): TANGARI, J.; ARAUJO, G. P. de Food systems are very vulnerable to disruptions due to conflict, climate change and economic crises, factors that are adding to social inequality and food inflation to form the 'new normal' of the dri... ... |
Author(s): INTERNATIONAL SYMPOSIUM ON AGRICULTURAL AND AGROINDUSTRIAL WASTE MANAGEMENT, 7., 2021, On-line. PRESENTATION AND EDITORIAL COMMENTS : Sustainable alternatives that promote economic circularity through the use of agroindustrial residues is a strategic challenge for companies to remain competitive... ... |
Author(s): QUADRO, M. S.; ANDREAZZA, R.; TEDESCO, M. J.; GIANELO, C.; BARCELOS, A. A.; BORTOLON, L. O descarte de resíduos de lodo de curtume no solo tem sido um problema ambiental devido aos altos teores de cromo. O objetivo deste trabalho foi avaliar a dinâmica dos óxidos de ferro e os teores de c... ... |
Author(s): DOSSA, A. A. Wheat is one of the most important staple crops globally. It covers more planted area than any other grain and is the most traded major cereal. Therefore, by improving the sustainability of wheat food... ... |
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Author(s): TAVARES, J. M. R.; BELLI FILHO, P.; COLDEBELLA, A.; AMORIM, B. N.; OLIVEIRA, P. A. V. de
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Author(s): OLIVEIRA, D. C. F.; BRUNELI, F. A. T.; COSTA, C. N.; PEIXOTO, M. G. C. D.; SANTOS, G. G. dos; FILHO, A. E. V.; FARO, L. E.; BONAFÉ, C. M.
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Author(s): SEGANFREDO, M. A.; BISSANI, C. A.; SÁ, E. L. S. de; BARIONI JUNIOR, W.
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