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Impact assessment of information and communication technologies in agriculture: application of the Ambitec-TICs method. An extraordinary moment of agricultural modernization is currently underway due to innovations in Information and Communication Technologies (ICTs). In this process, management precepts are renewed, f... ... Repository: BDPA Publication year: 2021
Sugarcane: the evolution of technological thinking in agriculture. Author(s): ARAUJO, M. de; OLIVEIRA, F. T. G. de; MARRA, R.; SOUZA, M. O. de The purpose of this study is to show the importance of technological progress in sugarcane production and its impact on the Brazilian economy. The evolution is shown using the time line concept to sep... ... Repository: BDPA Publication year: 2010
Technological and environmental risks in the context of climate change. Considering the importance of the debate on the topic of disasters related to landslides, flooding and technological risks, under international and more recently in Brazil, this work analyzes the situ... ... Repository: BDPA Publication year: 2014
Modulation of gene expression in plants via CRISPR/dCas9 technology. This chapter discusses CRISPR technology using the dead Cas9 variant (CRISPR/ dCas9), emphasizing on its use for modulating gene expression in plants. The main strategies currently used are presented... ... Repository: BDPA Publication year: 2021
Intellectual property & technology transfer practices of public Brazilian science and technology institutes: multiple case studies. The "Technological Innovation Act", promulgated in Brazil in 2004, represents the main legal framework implemented to promote technological innovation and to delineate a favorable scenario for scienti... ... Repository: BDPA Publication year: 2014
Low carbon technologies for agriculture in dryland: brazilian experience. Anthropogenic activities have altered the atmospheric composition since the industrial era, especially with the increasing greenhouse gas emission due to fossil fuel combustion, cement production, and... ... Repository: BDPA Publication year: 2018
Main drivers and barriers to the adoption of digital agriculture technologies. By conducting a bibliometric assessment and analyzing case studies, the results show that the economic condition, availability of technological infrastructure, technical knowledge, age of farmers, typ... ... Repository: BDPA Publication year: 2024
Sertanejo biodigestor: a social technology, an alternative source of energy. The use of biogas as an alternative to using liquefied petroleum gas (LPG) for cooking food in the context of family farming is something recent and has ample room for growth. The aim of this study wa... ... Repository: BDPA Publication year: 2021
Pilosocereus gounellei (xique-xique) flour: Improving the nutritional, bioactive, and technological properties of probiotic goat-milk yogurt. Author(s): SANTOS, K. M. O. dos; EGITO, A. S. do In this study, we evaluate the technological, nutritional, and bioactivity effects on goat-milk yogurt of adding different concentrations of xique-xique flour: 1.0% (XY1%) and 2.0% (XY2%). The goat-mi... ... Repository: BDPA Publication year: 2022
Inventory management system using blockchain technology. Warehouse Management Systems (WMS) automate handling and control operations for stored materials and are a fundamental part of most companies, as movements of the most diverse types of materials and p... ... Repository: BDPA Publication year: 2024

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