Search Publications
Filter by:
Author(s): SHARMAN, M.; LAPBANJOB, S.; SEBUNRUANG, P.; BELOT, J. -L.; GALBIERI, R.; GIBAND, M.; SUASSUNA, N. D. Partial virus genome sequence with high nucleotide identity to Cotton leafroll dwarf virus (CLRDV) was identified from two cotton (Gossypium hirsutum) samples from Thailand displaying typical cotton l... ... |
Author(s): LIMA, D.; REZENDE-PUKER, D.; MENDONÇA, R.; TIXIER, M-S.; GONDIM JÚNIOR, M.; MELO, J.; OLIVEIRA, D.; FERREIRA, D. N. M.
|
Author(s): TEIXEIRA, A. H. de C.; TONIETTO, J.; PEREIRA, G. E.; TANGERINO, F. B. T.; ANGELOTTI, F. According to the report from the IPCC (2007), the semi-arid regions are going to be the most affected areas by increasing water consumption, as a consequence of rising air temperatures. Long-term weat... ... |
Author(s): NASCIMENTO, R. L.; ARAÚJO, A. J. de B.; SILVA, G. G.; OLIVEIRA, J. B. de; OLIVEIRA, V. de S.; FARIAS, T. F.; BIASOTO, A. C. T.; PEREIRA, G. E. The sub-middle São Francisco River Valley is a region located between the 8-9° latitudes of the Southern Hemisphere, in a flat landscape at 330 m above sea leveI. The local climate is characterized by... ... |
Author(s): OLIVEIRA, J. B. de; ARAÚJO, A. J. de B.; SILVA, G. G.; OLIVEIRA, V. de S.; NASCIMENTO, R. L.; BIASOTO, A. C. T.; PEREIRA, G. E. The São Francisco River Valley is the second region producing fine wines in Brazil. Many varieties are used to produce tropical red wines, but Syrah is the main grape because it adapted very well to t... ... |
Author(s): OLIVEIRA, V. de S.; OLIVEIRA, J. B. de; ARAÚJO, A. J. de B.; SILVA, G. G.; NASCIMENTO, R. L.; FARIAS, T. F.; BIASOTO, A. C. T.; SILVA, D. J.; BASSOI, L. H.; PEREIRA, G. E. ln Brazil, the tropical vitiviniculture is located in the Sub-Middle São Francisco River Valley, between the 8-90S latitudes,in a tropical semi-arid climate region. The annual average temperature is 2... ... |
Author(s): SILVA, G. G.; OLIVEIRA, V. de S.; NASCIMENTO, R. L.; ARAÚJO, A. J. de B; OLIVEIRA, J. B. de; BIASOTO, A. C. T.; BORGES, R. M. E.; PEREIRA, G. E. Fruit juices are products defined as liquids obtained by extraction of ripe fruit, by means of adequate technological processes. The climate, through elements of air temperature, rainfalI, solar radia... ... |
Author(s): ARAÚJO, A. J. de B.; SILVA, G. G.; NASCIMENTO, R. L.; FARIAS, T. F.; OLIVEIRA, J. B. de; BIASOTO, A. C. T.; PEREIRA, G. E. Wine production is relatively recent, the first wines were commercialized in the 1980's. The edaphoclimatic conditions of the region allow the grapevine to produce two or three crops per year, dependi... ... |
Author(s): ARAÚJO, A. J. de; SILVA, G. G.; NASCIMENTO, R. L.; FARIAS, T. F.; OLIVEIRA, J. B. de; BIASOTO, A. C. T.; PEREIRA, G. E. The sub-middle São Francisco River Valley, located between 8 and 9° latitude of the Southern Hemisphere, in the Northeast of Brazil and the area has been producing fine wines for over twenty five year... ... |
Author(s): FARIAS, T. F.; ARAÚJO, A. J. de; SILVA, G. G. S.; OLIVEIRA, J. B. de; NASCIMENTO, R. L.; BIASOTO, A. C. T.; PEREIRA, G. E. The Sub-middle São Francisco River Valley is located in Northeast Brazil and stands out as an important fine wine produced region in the country, representing 15% of national production. The tropical... ... |
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.