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Food losses and waste: how Brazil is facing this global challenge? Author(s): HENZ, G. P.; ARAUJO, G. P. de By 2017, Brazil seems to have finally awakened to the problem of food loss and waste. In this article, we resume the topic started in the article ?Postharvest losses of perishables in Brazil: what do... ... Repository: BDPA Publication year: 2017
Effect of Different Carrier Agents on the Yield of Powered Plant Beverage Obtained by Spray Drying and Characterization of Physicochemical Properties. Author(s): PEREIRA, M. T. L.; CAVALCANTE, M. P.; SILVA, S. F. DA; SENSHENG, Y.; SILVA, S. DOS S.; AQUINO, A. C. DE; ARAU?JO, I. M. DA S.; DANTAS, E. S.; SILVA, B. M. B. DA; ALVES FILHO, E. DE G. Repository: BDPA Publication year: 2024
Guide for technological functional characterization of protein ingredients for the plant-based market. Author(s): SILVA, C. M.; FELBERG, I.; LIMA, J. R.; GOUVÊA, L. DE P.; GALDEANO, M. C.; CALDEIRA, R. F.; AZEVEDO, T. de L. This guide describes a standardized set of methodologies for evaluating techno-functional properties (emulsifying activity and emulsion stability, foaming capacity and foaming stability, water and oil... ... Repository: BDPA Publication year: 2022
Land-saving approaches and beef production growth in Brazil. Author(s): MARTHA JUNIOR, G. B.; ALVES, E. R. de A.; CONTINI, E. Increased food production can be achieved by incorporating more land into the productive process, by increasing productivity in already opened areas or by a combination of both strategies. By allowing... ... Repository: BDPA Publication year: 2012
Efeito da adição de sacarose e tempo de pasteurização sobre a tonalidade cromática e características microbiológicas de conservas de soja tipo hortaliça. Author(s): CZAIKOSKI, K.; LEITE, R. S.; MANDARINO, J. M. G.; CARRÃO-PANIZZI, M. C.; SILVA, J. B.; IDA, E. I. A soja tipo hortaliça é colhida no estádio de desenvolvimento R6, quando os grãos apresentam-se de coloração verde e totalmente desenvolvidos, mas ainda imaturos. Quando comparada com a soja convencio... ... Repository: BDPA Publication year: 2011
Antitumor Effects of Freeze-Dried Robusta Coffee (Coffea canephora) Extracts on Breast Cancer Cell Lines. Author(s): NIGRA, A. D.; GUIMAREAES, D. de A. B.; PRUCCA, C. G.; FREITAS-SILVA, O.; TEODORO, A. J.; GIL, G. A. Coffee consumption is believed to have chemopreventive and chemotherapeutic effects and to contribute to preventing thedevelopment and progression of cancer. However, there is still controversy around... ... Repository: BDPA Publication year: 2021
Agrobiodiversity in homegardens of mato grosso state, amazon biome, Brazil. Author(s): HOOGERHEIDE, E. S. S. The Mato Grosso State is located in the midwest of Brazil and has more than 90,000 small farmers. This work carried out the study of vegetal species that compose homegardens biodiversity in rural comm... ... Repository: BDPA Publication year: 2019
Brazilian Cerrado wheat: Technological quality of genotypes grown in tropical locations. Author(s): OLIVEIRA, M. E. A. S.; ALVES, T. O.; GUTKOSKI, L. C.; MIRANDA, M. Z. de; FERREIRA, M. S. L.; TAKEITI, C. Y. Brazilian Cerrado wheat has emerged as an alternative to expand a new agricultural frontier in tropical areas. In this study, technological quality of 34 samples grown in five locations situated in th... ... Repository: BDPA Publication year: 2021
Extruded whole grain flours as ingredient for gluten-free bread: rheological evaluation. Author(s): COMETTANT-RABANAL, R.; CARVALHO, C. W. P. de; ASCHERI, J. L. R.; HIDALGO CHÁVEZ, D. W.; GERMANI, R. Whole grain flours of maize, rice and sorghum were processed by thermoplastic extrusion at 25% of moisture and milled into pre-cooked whole grain fine flours. Their pasting and farinograph properties... ... Repository: BDPA Publication year: 2020
Biossegurança ambiental de OGMs. Author(s): ANDRADE, S. R. M. de ABSTRACT: In 2005, there were 90 million hectares cultivated with GMOs by 8.5 million producers in 21 countries. In 2006, we commemorated 10 years of commercial production of GMOs. Currently there are... ... Repository: BDPA Publication year: 2006

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