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Obtaining cashew kernel protein concentrate from nut processing by-product and its use to formulate vegetal burger. Author(s): LIMA, J. R.; ARAUJO, I. M. da S.; PINTO, C. O.; GOIANA, M. L.; RODRIGUES, M. do C. P.; LIMA, L. V. de Broken kernels are among the by-products of processing cashew nuts which have less commercial value. The present work aimed to obtain a cashew kernel protein concentrate from broken kernels, and then... ... Repository: BDPA Publication year: 2021
Quantification of storage proteins during seed imbibition of native species from the brazilian Caatinga vegetation. Author(s): SILVA, F. F. S. da; DANTAS, B. F. Poincianella pyramidalis (Fabaceae), Schinopsis brasiliensis (Anacardiaceae) and Sideroxylon obtusifolium (Sapotaceae) are native species of the Caatinga vegetation from Northeastern Brazil and have b... ... Repository: BDPA Publication year: 2016
Vegetal burgers of cashew fiber and texturized soy protein. Author(s): LIMA, J. R.; GARRUTI, D. dos S.; PINTO, G. A. S.; MAGALHAES, H. C. R.; MACHADO, T. F. Repository: BDPA Publication year: 2017
Effect of water deficit-induced at vegetative and reproductive stages on protein and oil content in soybean grains. Author(s): MERTZ-HENNING, L. M.; FERREIRA, L. C.; HENNING, F. A.; MANDARINO, J. M. G.; SANTOS, E. D.; OLIVEIRA, M. C. N. de; NEPOMUCENO, A. L.; FARIAS, J. R. B.; NEUMAIER, N. Repository: BDPA Publication year: 2018
Effect of dietary taurine supplementation on the growth and blood physiological parameters of juvenile pirarucu. Author(s): RODRIGUES, A. P. O.; SILVA, M. C. N.; BERETTA, E. S.; FONSECA, F. A. L. da; PARISI, G.; CONCEIÇÃO, L. E. C. da; GONÇALVES, L. U. For some fish species, dietary taurine supplementation has been proven necessary in feeds with considerable utilization of vegetable proteins to substitute fishmeal. Pirarucu, Arapaima gigas feeds mai... ... Repository: BDPA Publication year: 2020
Distribuição vertical da composição química e da uniformidade no tamanho de grãos em plantas de soja de tipo de crescimento determinado e indeterminado. Author(s): CARRÃO-PANIZZI, M. C.; LEITE, R. S.; OLIVEIRA, M. C. N. de; MANDARINO, J. M. G. (in memoriam); BOSCATO, B. dos S. da S. Repository: BDPA Publication year: 2020
BRS Harmonia - triticale cultivar. Author(s): NASCIMENTO JUNIOR, A. do; BASSOI, M. C.; SÓ e SILVA, M.; CAIERÃO, E.; MIRANDA, M. Z. de Repository: BDPA Publication year: 2015
Guide for technological functional characterization of protein ingredients for the plant-based market. Author(s): SILVA, C. M.; FELBERG, I.; LIMA, J. R.; GOUVÊA, L. DE P.; GALDEANO, M. C.; CALDEIRA, R. F.; AZEVEDO, T. de L. This guide describes a standardized set of methodologies for evaluating techno-functional properties (emulsifying activity and emulsion stability, foaming capacity and foaming stability, water and oil... ... Repository: BDPA Publication year: 2022
Precrops and N-fertilizer impacts on soybean performance in tropical regions of Brazil. Author(s): YOKOYAMA, A. H.; ZUCARELI, C.; COELHO, A. E.; NOGUEIRA, M. A.; FRANCHINI, J. C.; DEBIASI, H.; BALBINOT JUNIOR, A. A. Repository: BDPA Publication year: 2022
Atividade de lipoxigenase, teor de óleo e proteína em cultivares de soja com tegumento verde, marrom e preto. Author(s): CIABOTTI, S.; JUHÁSZ, A. C.; SILVA, F. J. F.; MANDARINO, J. M. G.; ZITO, R. K.; SANTOS, E. N. F. Repository: BDPA Publication year: 2018

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