Filter by:

Publication year
More...
Language of publication
Embrapa Units
Types of publication

Search by:

 

Author(s): COMETTANT-RABANA, R.; CARVALHO, C. W. P. de; ASCHERI, J. L. R.; HIDALGO CHÁVES, D. W.; GERMANI, R.

This work aimed to use thermoplastic extrusion technology as a pretreatment for whole grain flours (corn, parboiled brown rice, and sorghum) and the incorporation of germinated millet at 5% for the pr... ...

Repository: BDPA     Publication year: 2021

Author(s): LEÃO, P. M. R.; NEVES, L. C.; COLOMBO, R. C.; SHAHAB, M.; OLIVEIRA, J. M. F. de; LUZ, F. J. de F.; ROBERTO, S. R.

Repository: BDPA     Publication year: 2019

Author(s): CROCHEMORE, A. G.; MATTOS, M. L. T.; VENDRUSCOLO, C. T.; CASTRO, L. A. S. de; MOREIRA, A. S.; PERALBA, M. C. R.

Repository: BDPA     Publication year: 2015

Author(s): GUIMARÃES, R. de C. M.; CRUZ, M. C. P. da; FERREIRA, M. E.; TANIGUCHI, C. A. K.

Repository: BDPA     Publication year: 2012

Author(s): HAUTH, M. R.; BOTELHO, F. M.; HOSCHER, R. H.; BOTELHO, S. de C. C.; OLIVEIRA, G. H. H. de

The knowledge of physical properties of grains is important for the optimization of postharvest operations. Thus, this study aimed to evaluate the effect of moisture content over physical properties o... ...

Repository: BDPA     Publication year: 2018

Author(s): COMETTANT-RABANAL, R.; CARVALHO, C. W. P. de; ASCHERI, J. L. R.; HIDALGO CHÁVEZ, D. W.; GERMANI, R.

Whole grain flours of maize, rice and sorghum were processed by thermoplastic extrusion at 25% of moisture and milled into pre-cooked whole grain fine flours. Their pasting and farinograph properties... ...

Repository: BDPA     Publication year: 2020

Author(s): BASTOS, B.; PINHEIRO, H.; CARVALHO JUNIOR, W. de

Aero geophysical data is becoming an important source of environmental covariate in digital mapping. Airborne gamma-ray spectrometry is more common in digital soil mapping, because of the penetration... ...

Repository: BDPA     Publication year: 2022

Author(s): MARQUES, J. M.; SILVA, L. R.; CUNHA JUNIOR, P. C. da; SILVA, M. T. de C.; BARBOSA, M. I. M. J.; MORAIS, L. A. S. de

Fruit of great commercial expression, the persimmon fruits (Diospyros kaki L.) has been cultivated worldwide on a large scale. Numerous research has been conducted with the fruit to identify compounds... ...

Repository: BDPA     Publication year: 2019

Author(s): VILELA, A. P.; SILVA, D. W.; MENDES, L. M.; MARTINS, M. A.; BRANDÃO, L. E. V. S.; MENDES, R. F.

Repository: BDPA     Publication year: 2017

Author(s): SAKAZAKI, E. M.; CARVALHO, L.; ANDREANI, L.; LUZ, S. M. da; VALADARES, L. F.

Abstract: This study focuses on producing aerogels formed by cotton microfibrillated cellulose (MC), natural rubber latex (NR), and their nanocomposites. MC was produced through high-speed mechanical... ...

Repository: BDPA     Publication year: 2024

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

 


Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.