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Bakery waste in sheep diets: intake, digestibility, nitrogen balance and ruminal parameters. Author(s): FRANÇA, A. B.; MORENZ, M. J. F.; LOPES, F. C. F.; MADEIRO, A. S.; MORENZ, D. A.; FARIA, B. M. de; CABRAL, L. da S.; FONSECA, C. E. M. da The objective of the study was to evaluate the effects of bakery waste inclusion (0; 25; 50; 75 and 100%, DM basis) in proportion to corn meal in the energetic mixture of the concentrate on intake, di... ... Repository: BDPA Publication year: 2012
Diet - inducet milk fat depression: Assoication with changes in milk fatty acid composition and fluidity of milk fat. Author(s): GAMA, M. A. S.; GARNSWORTHY, P. C.; GRIINARI, J. M.; LEME, P. R.; RODRIGUES, P. H. M.; SOUZA, L. W. O.; LANNA, D. P. D. This experiment was designed to examine changes in milk fatty acids during fish oil-induced milk fat depression (MFD) and to test the theory that these changes are related to milk fat fluidity. The ex... ... Repository: BDPA Publication year: 2008
Rumen parameters and passage rate in cattle fed diets based on sugarcane hydrolyzed with calcium oxide. Author(s): LOPES, F. C. F.; CAMPOS, M. M.; BORGES, A. L. C. C.; PANCOTI, C. G.; SILVA, R. R.; MOREIRA, T. S. Abstract Nine non-lactating Holstein x Gyr cattle were fed with rations based on chopped sugarcane supplied in natura (control) or hydrolyzed (fresh matter basis) for 24 h with 1% or 2% calcium oxide... ... Repository: BDPA Publication year: 2018
Milk fat depression and energy balance in stall-fed dairy goats supplemented with increasing doses of conjugated linoleic acid methyl esters. Author(s): FERNANDES, D.; GAMA, M. A. S. da; RIBEIRO, C. V. D. M.; LOPES, F. C. F.; OLIVEIRA, D. E. de Feeding dietary supplements containing trans-10, cis-12-conjugated linoleic acid (t10,c12-CLA) has been shown to induce milk fat depression in cows, ewes and goats. However, the magnitude of the respo... ... Repository: BDPA Publication year: 2014
Ruminal parameters and fatty acid composition of omasal digesta and milk in cows fed sugarcane-based diets supplemented with sunflower oil. Author(s): LOPES, F. C. F.; SOUZA, S. M. de; VALADARES FILHO, S. de C.; GAMA, M. A. S. da; RENNÓ, L. N. This study evaluates the intake and digestion of nutrients, parameters of rumen fermentation and degradation, omasal digesta and milk fatty acid composition, productive performance, and the concentrat... ... Repository: BDPA Publication year: 2020
Fermentation parameters, quality and losses in sugarcane silages treated with chemical additives and a bacterial inoculant. Author(s): PEDROSO, A. de F.; RODRIGUES, A. de A.; BARIONI JUNIOR, W.; SOUZA, G. B. de The objective of this trial was to evaluate chemical additives and a bacterial inoculant on the inhibition of alcoholic fermentation and reduction of losses in sugarcane silages. Treatments were (dose... ... Repository: BDPA Publication year: 2011
Conjugated linoleic acid-enriched butter improved memory and up-regulated phospholipase A2 encoding-genes in rat brain tissue. Author(s): GAMA, M. A. S. da; RAPOSO, N. R. B.; MURY, F. B.; LOPES, F. C. F.; DIAS-NETO, E.; TALIB, L. L.; GATTAZ, W. F. Repository: BDPA Publication year: 2015
Milk fatty acid composition of unsupplemented dairy cows grazing on a tropical pasture. Author(s): DIAS, K. M.; GAMA, M. A. S. da; SCHMITT, D.; SBRISSIA, A. F. Repository: BDPA Publication year: 2019
Ruminal fermentation and degradation, kinetic flow of the digesta and milk fatty acid composition of cows fed chopped elephantgrass supplemented with soybean oil. Author(s): RIBEIRO, C. G. S.; LOPES, F. C. F.; RODRIGUEZ, N. M.; GAMA, M. A. S. da; MORENZ, M. J. F. Abstract The aim of this study was to evaluate the ruminal parameters of fermentation and degradation, kinetic flow of rumen digesta, and milk fatty acid composition of cows fed 52% chopped elephantgr... ... Repository: BDPA Publication year: 2018
Abordagem multidisciplinar de P,D&I para o desenvolvimento de produto lácteo caprino com alto teor de CLA e alegação de propriedade funcional. Author(s): BOMFIM, M. A. D.; QUEIROGA, R. de C. do E.; AGUILA, M. B.; MEDEIROS, M. do C.; FISBERG, M.; RODRIGUES, M. T.; SANTOS, K. M. O. dos; LANNA, D. P. D. O desafio de ampliação do mercado do leite de cabra tem estimulado ações de pesquisa, desenvolvimento e inovação para desenvolvimento de alimentos diferenciados. Uma das alternativas é a produção de l... ... Repository: BDPA Publication year: 2011

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