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These challenges are set alongside new opportunities provided by new and better-performing markets; new technology; some marked shifts in the political climate at the local, state, and international l... ...

Repository: BDPA     Publication year: 2005

Low-input cultivated pastures to feed cattle have dominated land use after forest clearing for decades in the western Brazilian Amazon. This study was undertaken to help understand the inherent nutrie... ...

Repository: BDPA     Publication year: 2020

Growing Coffea arabica in regions of the Western Amazon is limited by early maturation and by its limited adaptation to regions of low altitude and high temperature. The aim in this study was to quant... ...

Repository: BDPA     Publication year: 2019

Reducing deforestation in tropical forest areas requires effective environmental governance and the transformation of agricultural systemstowards less land-demanding production forms. Our study invest... ...

Repository: BDPA     Publication year: 2019

The western Amazon supports the largest formation of neotropical bamboo forests. This forest ecosystem is neglected due to its low commercial timber volume and fragile forest structure that amplifies... ...

Repository: BDPA     Publication year: 2013

Amazonian Robustas are ten new clones of high yield potential with characteristics typical of the botanical varieties conilon and robusta. With individual registration, the new cultivars were develope... ...

Repository: BDPA     Publication year: 2020

The knowledge of the genetic parameters of bromatological traits in forages is essential to support the selection of genotypes that will be released as new cultivars. The objectives of this study were... ...

Repository: BDPA     Publication year: 2016

Most of the Western Amazon coffee production is made from growing unregistered clones, selected by the coffee growers themselves. The aim of this study is to evaluate the sensory profile and genetic d... ...

Repository: BDPA     Publication year: 2020

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