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Geologic and geomorphologic features applied for identification of wine terroir unit by digital image processing, spectroradiometric and GIS techniques in Encruzilhada do Sul, RS, Brazil. Author(s): HOFF, R.; DUCATI, J. R.; BERGMANN, M. Results in the characterization of a new wine terroir unit in south Brazil are reported. Repository: BDPA Publication year: 2010
Fungal diversity and occurrence of mycotoxin producing fungi in tropical vineyards. Author(s): SILVA, L. D.; PEREIRA, G. E.; BATISTA, L. R.; MATTEOLI, F. P. Grapevine cultivars are distributed worldwide, nevertheless the fermentation of its grape berries renders distinct wine products that are highly associated to the local fungal community. Despite the s... ... Repository: BDPA Publication year: 2021
The geology in the context of geographical indications of fine wines in Serra Gaúcha region (Brazil). Author(s): HOFF, R.; FALCADE, I.; TONIETTO, J. geographical identity, the geology of the criteria has been a subject of research. The region of the Serra Gaúcha, located in northeastern Rio Grande do Sul, Brazil, has a geodiversity that induce the... ... Repository: BDPA Publication year: 2012
Investigation of relief and environmental aspects by GIS to support the territorial management of viticulture in the 'Serra do Sudeste' wine-growing region, Brazil. Author(s): HOFF, R.; ALBERTI, R.; VIEL, J. A.; PAULETTO, H.; NHOATTO, M. P. ABSTRACT Research Purpose: To analyze aspects of relief and land use in relation to environmental preservation, in order to evaluate more favorable areas for viticulture, using data from medium resolu... ... Repository: BDPA Publication year: 2023
Characterization of grapes and wines of Syrah growing during the autumn-winter season in different viticultural zones of the Brazilian Southeast. Author(s): MOTA, R. V. da; SOUZA, C. R. de; PEREIRA, G. E.; DAL'OSTO, M. C.; CORREA, L. C.; DIAS, F. A. N.; PIMENTEL, R. M. de A.; TAVARES, M. C.; REGINA, M. de A. Double pruning management has allowed harvesting good quality wine grapes during the winter season in the Brazilian southeast. Syrah cultivar showed the best response to the modification of grapevine... ... Repository: BDPA Publication year: 2012
Gamma-ray spectrometry for distinguishing acid and basic rocks of the serra geral formation, in the serra gaúcha wine region, Brazil. Author(s): MODENA, R. C. C.; HOFF, R.; FARIAS, A. R.; VIEL, J. A.; COELHO, O. G. W. The gamma-ray spectrometric research has allowed for observation of the distribution of radioactive elements such as K, U and Th for recognizing the radioactive signatures of different rock types. The... ... Repository: BDPA Publication year: 2016
Geologia, geomorfologia e paisagem vitícola: uma abordagem da identidade regional da viticultura na região vitivinícola campanha, Brasil. Author(s): HOFF, R.; FALCADE, I.; BERGMANN, M.; ALBERTI, R.; MODENA, R. C. C.; DALCIN, M. Terroir vitivinícola pode ser caracterizado pelos fatores naturais ligado à cultura do vinho, sendo que isto poderia determinar a tipicidade de um vinho de um determinado local. Como exemplos mundiais... ... Repository: BDPA Publication year: 2018
Imagens orbitais como alternativa para restituição do relevo e uso da terra de indicações geográficas vitivinícolas na Serra Gaúcha, RS, Brasil. Author(s): HOFF, R.; FARIAS, A. R.; MENEZES, G. da C. Some areas in Brazil are being studied to define wine terroirs and improve the quality of wines. The Brazilian Agricultural Research Corporation (Embrapa Grape and Wine) currently uses satellite image... ... Repository: BDPA Publication year: 2013
Bioactive compounds in wines produced in a new area for vitiviniculture in Brazil. Author(s): VILAS BOAS, A. C.; NASSUR, R. de C. M. R.; HENRIQUE, P. de C.; PEREIRA, G. E.; LIMA, L. C. de O. Wines are known for its high content of bioactive compounds that can be influenced by the region and climate where the grapes are produced. New regions of production are normally developed using techn... ... Repository: BDPA Publication year: 2019
Potencial para construção de Indicações Geográficas de vinhos de inverno do Sudeste brasileiro. Author(s): TONIETTO, J.; PEREIRA, G. E.; PEREGRINO, I.; REGINA, M. de A. O Brasil apresenta grande diversidade de condições naturais nas diferentes regiões vitícolas produtoras de uvas destinadas à elaboração de vinhos. O clima é o elemento- -chave dessa diversidade, com a... ... Repository: BDPA Publication year: 2020

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