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Author(s): OKINO, C. H.; MONTASSIER, M. F. de; OLIVEIRA, A. P. de; MONTASSIER, H. J. A method based on Melting Temperature analysis of Hypervariable regions (HVR) of S1 gene within a RT-qPCR was developed to detect different genotypes of avian infectious bronchitis virus (IBV) and ide... ... |
Author(s): MOREIRA, F. K. V.; MARCONCINI, J. M.; MATTOSO, L. H. C.
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Author(s): KOWACIC, R. da C.; SAVOLDI, I. R.; IBELLI, A. M. G.; PALUDO, E.; PEIXOTO, J. de O.; LEDUR, M. C.
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Author(s): GUEDES, A. M. M.; ANTONIASSI, R.; GALDEANO, M. C.; GRIMALDI, R.; CARVALHO, M. G. de; WILHELM, A. E.; MARANGONI, A. G. Pequi fruit (Caryocar brasiliense Camb) is considered important since its pulp has a high content of oil and carotenoids. The oil?s triacylglycerols (TAGs) contain mainly oleic (~57%) and palmitic (~3... ... |
Author(s): OKINO, C. H.; MALAGO JUNIOR, W.; MARCONDES, C. R.; GIGLIOTI, R.; MONTASSIER, H. J.; OLIVEIRA, H. N. DE; OLIVEIRA, M. C. de S. Two mutations in the CD4 bovine gene (G>T/Q306H; A>C/K310N) were identified as causative for altered staining with anti-CD4 mAb #CC8. We developed a HRM qPCR for genotyping these mutations and compare... ... |
Author(s): MEIRI, N.; BERMAN, P.; COLNAGO, L. A.; MORAES, T. B.; LINDER, C.; WIESMAN, Z.
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Author(s): MACHADO, G. C.; CHAVES, J. B. P.; ANTONIASSI, R. Babassu oil hydrogenated to two melting points (28 ºC and 34 ºC) were analyzed by gas chromatography for fatty acid composition. Results confirmed high lauric acid content (above 44%) in samples analy... ... |
Author(s): GONÇALVES, S. M.; HIDALGO CHÁVEZ, D. W.; OLIVEIRA, L. M. de; SARANTÓPOULOS, C. I. G. de L.; CARVALHO, C. W. P. de; MELO, N. R. de; ROSENTHAL, A. Effects of high hydrostatic pressure (HHP) processing (200?400 MPa/5 or 10 min) on functional properties of cellulose acetate (CA) films were investigated. As for mechanical properties, HHP caused a r... ... |
Author(s): GIGLIOTI, R.; GUTMANIS, G.; KATIKI, L. M.; OKINO, C. H.; OLIVEIRA, M. C. de S.; VERCESI FILHO, A. E. Cows milk may contain two types of - casein: A1 and A2. A1 digestion is associated with the release of - casomorphine-7 peptide, which can cause adverse gastrointestinal effects. Two methods high-reso... ... |
Author(s): BOLÍVAR-GONZÁLEZ, L.; MOLINA-BRAVO, R.; SOLANO-SÁNCHEZ, W.; ARAYA-VALVERDE, E.; IVAMOTO-SUZUKI, S. T.; PEREIRA, L. F. P.; GATICA-ARIAS, A. Development of efficient and scalable methods for molecular identification of Coffea spp. are necessary to accelerate studies related to the characterization of germplasm for both conservation or bree... ... |
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