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Assembling the Kit Embrapa of manual milking to produce milk with quality. Author(s): SOUZA, G. N. de; BERNARDO, W. F.; MOREIRA, M. S. de P.; MIRANDA, J. E. C. de; TEIXEIRA, S. R.; RIBEIRO, A. C. de C. L.; CARVALHO, A. da C.; MAGALHAES, V. M. A. de Repository: BDPA Publication year: 2014
Influence of reactive oxygen species on udder health and milk quality: a review. Author(s): BRANDAO, H. de M.; GUIMARÃES, A. S. Mastitis is considered the most common disease affecting dairy herds. It causes relevant economic losses to producers and decreases milk quality and yield for the dairy industry. Regarding this matter... ... Repository: BDPA Publication year: 2021
Milk production and quality of cows grazing intensive and extensive pasture areas. Author(s): ALVES, T. C.; PEDROSO, A. de F.; PEDROSO, A. M.; OLIVEIRA, P. P. A. Repository: BDPA Publication year: 2014
Goat milk production and quality on Tanzania-grass pastures, with supplementation. Author(s): CAVALCANTE, A. C. R.; ROGERIO, M. C. P. It was evaluated the production and quality of milk produced by goats grazing Panicum maximum Jacq cv. Tanzania (Guineagrass) and receiving four levels of concentrate supplementation. Eight Anglo Nubi... ... Repository: BDPA Publication year: 2012
Partial budget analysis of prepartum antimicrobial therapy and Escherichia coli J5 vaccination of dairy heifers and their effect on milk production and milk quality parameters. Author(s): BRITO, M. A. V. P. e Abstract: This study aimed to determine whether prepartum antimicrobial and/or Escherichia coli J5 vaccination in dairy heifers influence the milk production, milk quality, and estimate their economic... ... Repository: BDPA Publication year: 2016
Diagnosis on quality of goat milk produced on farms of an integrated production pilot project. Author(s): SOUZA, V. de; BENEVIDES, S. D.; OLIVEIRA, L. S.; OLIVEIRA, E. L. de Repository: BDPA Publication year: 2013
Milk recording as an indispensable procedure to assure milk quality. Author(s): COSTA, C. N. Brazilian milk production has increased significantly in the past two decades, but a good part of the dairy farms do not present yet the degree of specialization needed to assure the quality standard... ... Repository: BDPA Publication year: 2011
Microbiological quality of Brazil nuts milk submitted to different dehulling methods. Author(s): DAMASCENO, L. F.; SOUSA, W. P. de; BEZERRA, V. S. Bertholletia excelsa Bonpl populaly known as Brazil nut, is considered one of the noblest species of the Amazon rainforest, being found throughout this territory. Its fruit represents a high economic... ... Repository: BDPA Publication year: 2017
Evaluation of Milk Compositional Quality and Mammary Gland Health of Dairy Herds in the Southwestern Brazilian Amazon. Author(s): BRITO, L. G.; VIEIRA JUNIOR, J. R.; BARBIERI, F. da S.; ROCHA, R. B.; FIGUEIRO, M. R.; SILVA, W. C. da; SOUZA, G. N. de Samples of raw milk from bulk cooling tanks were collected in five municipalities of the Southwestern Brazilian Amazon to establish the prevalence of Staphylococcus aureus and Streptococcus agalactiae... ... Repository: BDPA Publication year: 2016
Quality assessment of soy milk: RR® event traceability, detection of Salmonella Enteritidis and sensory analysis. Author(s): SANTOS, A. M. dos; COSTA, S. D. de O.; PENTEADO, A. L.; STEPHAN, M. P.; TORREZAN, R.; DELIZA, R.; OLIVEIRA, E. M. M. Repository: BDPA Publication year: 2014

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