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Author(s): TOMICH, T. R.; SOUZA SOBRINHO, F. de; BENITES, F. R. G.; MACHADO, F. S.; CAMPOS, M. M.; PEREIRA, L. G. R. ABSTRACT - The aim of this study was to evaluate the nutritional diversity of Brachiaria ruziziensis clones through chemical composition and in vitro kinetics of ruminal fermentation. Twenty three clo... ... |
Author(s): SOUZA, G. B. de; NOGUEIRA, A. R. de A.; PICCHI, C. M. C. An interlaboratory program has been conducted for the comparison of results provided by laboratories that perform feed analyses of animal nutrition carried out by the Embrapa Cattle-Southeasta, Brazil... ... |
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Author(s): SILVA, G. P. da; PRADO, R. de M.; WADT, P. G. S.; MODA, L. R.; CAIONE, G. The accuracy of nutritional diagnoses can enable the definition of the best set of standards by the method of nutritional composition diagnosis (CND) in sugarcane. In this sense, the purpose of this s... ... |
Author(s): WADT, P. G. S.; PEREZ, D. V.; SILVA, L. M. da DRIS, anDiagnosis and Recommendation Integrated System, is a tool toevaluate the nutritional status of plants. Different DRIS formulas have beenproposed to improve the efficiency of the crop nutrition... ... |
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