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 Author(s): ALCANTARA, M. DE; ARES, G.; DELIZA, R. A large body of evidence assessing the effectiveness of front-of-package (FOP) nutrition labeling exists. Most experimental studies have been conducted with fictitious products. However, consumers? pe... ... |
 Author(s): MOREIRA, E. de A.; SOUZA, S. M. de; FERREIRA, A. L.; TOMICH, T. R.; AZEVÊDO, J. A. G.; SOUZA SOBRINHO, F. de; BENITES, F. R. G.; MACHADO, F. S.; CAMPOS, M. M.; PEREIRA, L. G. R. ABSTRACT - The aim of this study was to evaluate the nutritional diversity of Brachiaria ruziziensis clones through chemical composition and in vitro kinetics of ruminal fermentation. Twenty three clo... ... |
 Author(s): SOUZA, G. B. de; NOGUEIRA, A. R. de A.; PICCHI, C. M. C.; GUIMARÃES, E. S.; BARIONI JUNIOR, W. An interlaboratory program has been conducted for the comparison of results provided by laboratories that perform feed analyses of animal nutrition carried out by the Embrapa Cattle-Southeasta, Brazil... ... |
 Author(s): FERREIRA, C. M.; WANDER, A. E.; FIGUEIREDO, R. S. In 2016 the Brazilian Agricultural Research Corporation (Embrapa) launched an initiative (movement) entitled 'Rice and Beans: the Brazilian Food' aiming to demonstrate the nutritional importance of di... ... |
 Author(s): Ferreira, A. L.; Maurício, R. M.; PEREIRA, L. G. R.; Azevedo, J. A. G. de; OLIVEIRA, L. S.; Pereira, J. M. The objective of this study was to evaluate the nutritional divergence between ten genotypes of forage peanut, based on chemical composition as well as fermentation and in vitro degradation kinetic ch... ... |
 Author(s): VILELA, D. J. M.; COELHO, L. S.; SILVA, D. R. G.; CARVALHO, G. R.; BOTELHO, C. E.; FERREIRA, A. D. Nutritional efficiency is a term used to characterize plants in their capacity to uptake and use nutrients, being related to the efficiency of uptake, translocation and utilization of nutrients. Diffe... ... |
 Author(s): MARCELINO, L. L.; MOREIRA, G. R.; SOUZA SOBRINHO, F. de; ALMEIDA, M. I. V. de; COSER, A. C.; CUNHA, G. de M.; BENITES, F. R. G. A low number of Brachiaria ruziziensis (Syn. Urochloa) cultivars available on the market and a lack of information about its forage potential have made it difficult to expand its cultivated area, and... ... |
 Author(s): SILVA, G. P. da; PRADO, R. de M.; WADT, P. G. S.; MODA, L. R.; CAIONE, G. The accuracy of nutritional diagnoses can enable the definition of the best set of standards by the method of nutritional composition diagnosis (CND) in sugarcane. In this sense, the purpose of this s... ... |
 Author(s): DIAS, J. R. M.; WADT, P. G. S.; PEREZ, D. V.; SILVA, L. M. da; LEMOS, C. de O. DRIS, anDiagnosis and Recommendation Integrated System, is a tool toevaluate the nutritional status of plants. Different DRIS formulas have beenproposed to improve the efficiency of the crop nutrition... ... |
 Author(s): ASCHERI, J. L. R.; BAZÁN COLQUE, R. J.; SOUSA, L. B. T. de; ASCHERI, D. P. R.; SILVA, E. M. M. da
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