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Author(s): DRUCKER, D. P.; PINTO, D. M.; FIDALGO, E. C. C.; CUSTODIO, D. de O.; VICTORIA, D. de C.; ALMEIDA, B. T. de; PIEROZZI JUNIOR, I.; MACHADO, C. R. de L.; SANTOS, V. V. dos; SILVA, G. B. S. da; LAFORET, M. R. C.; TAKEMURA, C. M.; OLIVEIRA, L. H. M. de We describe our effort on building a Spatial Data Infrastructure (SDI) at Embrapa, the Brazilian Agricultural Research Corporation, a networked public company composed by 46 research centers distribut... ... |
Author(s): FREIRE, J. R. de S.; SANTOS, I. C. dos; SAUER, L. Over the past decades, Brazilian agriculture has played an important role in the international market, in response to growing global demand for products, services and food security. This achievement w... ... |
Author(s): GOMES, E. G.; SOUZA, G. da S. e; GAZZOLA, R.; AVILA, A. F. D. We use census data (1996 and 2006) to model the agricultural production at state level in Brazil. Cost efficiency measurements are computed using data envelopment analysis and the response is assessed... ... |
Author(s): INAMASU, R. Y.; NAIME, J. M.; FRAGALLE, E. P.; QUEIROS, L. R.; RESENDE, A. V.; VILELA, M. F.; BASSOI, L. H.; PEREZ, N. B.; BERNARDI, A. C. C. The adoption of adequate technologies for food, biomass and fiber production can increase yield and quality and also reduce environmental impact through an efficient input application. Precision agric... ... |
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Author(s): OLIVEIRA, F. S. de; BONACELLI, M. B. M. Abstract: The arrangement of different research institutions and partners, including public funding agencies, is mandatory to address the current science, technology and innovation challenges. The acc... ... |
Author(s): BARBOSA, F. F. L.; ANDRADE, E. C. de; NASCIMENTO, A. S. do; BARBOSA, C. de J.; SILVA, S. X. B.; ALENCAR, J. A. de; NORONHA, A. C. da S.; ISHIDA, A. K. N.; GARCIA, T. B.; NAVA, D. E.; BUENO, B. The citrus Huanglongbing (HLB), recognized as the most devastating citrus disease worldwide, was detected in Sao Paulo state, Brazil in 2004. The HLB management strategy employed in São Paulo is based... ... |
Author(s): VILELA, D.; BASIGALUP, D. H.; FERREIRA, R. de P. Agro-food and agro-industrial systems in Latin America must anticipate future trends and ensure permanent adjustment of research priorities to the evolving global needs. Innovations should follow the... ... |
Author(s): BERTIN, P. R. B.; VACARI, I.; SIMÃO, V. P. M.; VISOLI, M. C.; LEITE, F. C. L. This article presents the experience of the Brazilian Agricultural Research Corporation (Embrapa) - a large state-owned company that plays an important global role in research, development, and innova... ... |
Author(s): MAIA, C. M. B. F.; MADARI, B. E.; NOVOTNY, E. H. To mitigate global warming, major changes in the global carbon balance are expected as the world’s larger economies migrate to energy matrices that emit less greenhouse gases (GHG). Alternatives of ca... ... |
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