This is high yield yellow table cassava cultivar that reaches up to 70 tons per hectare. As the plant architecture has little branching, it favors crop treatments. Due to its precocity, the cultivar s

Product: Cultivar     Launch year: 2015     Responsible Unit: Embrapa Cerrados

Versatile cultivar intended for both flour production and starch production recommended for specific areas of the Northeast.

Its potential covers both areas of the industry, offering a va

Product: Cultivar     Launch year: 2008     Responsible Unit: Embrapa Cassava & Fruits

This is a yellow-colored-pulp table cassava cultivar that has a high level of betacarotene - a precursor to vitamin A - in its roots. It reaches a yield of up to 50 tons per hectare, and should be har

Product: Cultivar     Launch year: 2015     Responsible Unit: Embrapa Cerrados

BRS Formosa has a high yield for industrial use, for the production of flour and starch. It is the only improved variety of cassava in Embrapa that has resistance to bacteriosis and drought tolerance,

Product: Cultivar     Launch year: 2003     Responsible Unit: Embrapa Cassava & Fruits

It is a comprehensive and multidisciplinary agricultural management system with technical information for all stages of cassava cultivation in the semiarid region (Manihot esculenta. Crantz). It discu

Agricultural System: Monocultural production system     Launch year: 2020     Responsible Unit: Embrapa Cassava & Fruits

BRS 420 is a cassava cultivar for industrial use recommended for the states of Paraná and Mato Grosso do Sul. With aptitude for use in no-till farming areas, the cultivar presents expressive super

Product: Cultivar     Launch year: 2020     Responsible Unit: Embrapa Cassava & Fruits

Variety for industrial use with high root and dry matter productivity and high starch quality.

BRS Novo Horizonte is suitable for mechanized planting in the micro-regions of Valença, Jequ

Product: Cultivar     Launch year: 2018     Responsible Unit: Embrapa Cassava & Fruits

BRS Gema de Ovo is a sweet cassava cultivar with valuable characteristics for different regions of Brazil. It has a cream colour pulp, a good concentration of beta-carotene (3.38 μg/g) (vitamin A

Product: Cultivar     Launch year: 2005     Responsible Unit: Embrapa Cassava & Fruits

Reniva é uma estratégia organizacional de produção em escala comercial de materiais de plantio de mandioca com o objetivo de difundir, por meio de uma rede devidamente articulada para multiplicação, a ...

Agricultural practice: For planting/sowing     Launch year: 2013     Responsible Unit: Embrapa Cassava & Fruits

Pacoua is a variety of Pacovan banana, generated by Embrapa Cassava and Fruits's Banana and Plantain Breeding Program. This cultivar is recommended for the Northern region of Brazil, especially th

Product: Cultivar     Launch year: 2016     Responsible Unit: Embrapa Cassava & Fruits