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 Author(s): SÁ, W. C. C. dos S.; SANTOS, E. M.; OLIVEIRA, J. S. de; ARAUJO, G. G. L. de; PERAZZO, A. F; PEREIRA, D. M.; SANTOS, F. N. de S.; MACÊDO, A. J. da S.; CRUZ, G. F. de L.; CORRÊA, Y. R.; PEREIRA, G. A.; CESAR NETO, J. M.; ALVES, J. P. This study aimed to evaluate the fermentation characteristics,microbial populations, losses, aerobic stability and chemicalcomposition of total mixed ration based on forage cactus anddifferent ratios... ... |
 Author(s): ALVES, A. A.; MOREIRA, A. L.; MOREIRA FILHO, M. A.; PARENTE, H. N.; GARCEZ, B. S.; AZEVEDO, D. M. M. R.; ROGERIO, M. C. P.; MEDEIROS, A. N. The balance of nitrogen compounds was evaluated in finishing sheep fed diets containing hydrolyzed sugarcane tip hay. The experiment was carried out at the DZO/CCA/UFPI, in Teresina, PI, Brazil. |
 Author(s): PEDREIRA, B. C. e; DOMICIANO, L.; SOLLENBERGER, L. E.; PEREIRA, D. The increase in global demand for animal protein will likely require changes in the agricultural sector, including greater diversification and efficiency. To meet this demand, sustainable intensificat... ... |
 Author(s): GAMA, M. A. S. da; SILVA, G.; MACHADO, A.; TEIXEIRA, R.; BORGES, C. A. V.; LOPES, F. C. F.; MARTINS, C. E.; MORENZ, M. J. F.; SOUZA SOBRINHO, F. de
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 Author(s): SOUZA, S. F. de; ANDRADE, B. M. S.; SANTOS, C. M. C.; RANGEL, J. H. de A.; MORAIS, J. A. S.; SANTOS, G. R. A.; ALMEIDA, M. R. M. de In Brazil, the use of tropical forage legumes with high protein content have been a viable alternative to reduce costs of diets, however most livestock systems are susceptible to temperature rising an... ... |
 Author(s): BOLSON, D. C.; PEREIRA, D. H.; PINA, D. S.; SCHROEDER, A. C.; BOURSCHEIDT, M. L. B.; SILVA, N. M. F.; PEDREIRA, B. C. e; JESUS, A. M. Forage production seasonality is one of the serious obstacles in the Brazilian livestock, which causes fluctuations in the animal production. The cultivation of forage for cutting, grass stocking pile... ... |
 Author(s): R. C. SILVA; M. A. FERREIRA; J. C. V. OLIVEIRA; D. C. SANTOS; GAMA, M. A. S. da; J. C. C. CHAGAS; J. G. INÁCIO; E. T. S. SILVA; PEREIRA, L. G. R. Abstract A new genotype of spineless cactus is being used in the diets of dairy cattle that are raised in semiarid regions. However, little is known about its nutritional value. This study aimed to ev... ... |
 Author(s): SANTOS, P. M.; PEZZOPANE, J. R. M.; BOSI, C.; BARIONI, L. G.; SANTOS, M. L. DOS; FEITOSA, T. S.; BALCÃO, L. F.; EVANGELISTA, S. R. M.; DIAS FILHO, M. B.; GOMIDE, C. A. de M.; CAVALCANTE, A. C. R.; VOLTOLINI, T. V.; MOURA, M. S. B. de; MITTELMANN, A.; PELLEGRINO, G. Q. Livestock production plays an important environmental, economic and social role in Brazilian regions. Global climate change, environmental pressures, the expansion of agriculture and the need to produ... ... |
 Author(s): CARVALHO, A. A. de; SILVA, T. G. F. da; SOUZA, L. S. B. de; MOURA, M. S. B. de; ARAUJO, G. G. L. de; TOLÊDO, M. P. S. The present study evaluated soil moisture (?) in forage cactus plantations under resilience practices such as irrigation, mulching and intercropping with sorghum. The experiment was arranged in a rand... ... |
 Author(s): EUCLIDES, V. P. B.; NANTES, N. N.; MONTAGNER, D. B.; ARAUJO, A. R. de; BARBOSA, R. A.; ZIMMER, A. H.; VALLE, C. B. do The objective of this two-year study was to evaluate live weight gain per animal and per area and their relationships with the characteristics of BRS Ipyporã (Brachiaria ruziziensis × Brachiaria briza... ... |
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