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Author(s): BASSO, M. F.; FERREIRA, P. C. G.; KOBAYASHI, A. K.; HARMON, F. G.; NEPOMUCENO, A. L.; MOLINARI, H. B. C.; GROSSI-DE-SA, M. F.
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Author(s): HUNGRIA, M.; NOGUEIRA, M. A.; ARAUJO, R. S. Legume nodulation by rhizobia can supply crops with nitrogen and reduce environmental impacts caused by chemical fertilization. The soybean crop in Brazil is an impressive example of how biological N2... ... |
Author(s): DUSI, D. M. de A.; CABRAL, G. B.; ALVES, E. R.; KOEHLER, A.; VALLE, C. B. do; MARTINELLI, A. P.; CARNEIRO, V. T. de C. Apomixis is a trait with a single genetic control (reviewed in OZIAS-AKINS, 2006). Therefore, can be manipulated through the conventional techniques of plant genetic improvement as well as genetic eng... ... |
Author(s): ALVES, R. de C.; VIEIRA JUNIOR, J. R.; FREIRE, T. C.; FONSECA, A. S. da; SANGI, S. C.; BARBIERI, F. da S.; ROCHA, R. B.; BRITO, L. G.; PEREIRA, S. dos S.; LUIZ, M. B.; FREIRE, F. das C. O.; FERNANDES, C. F. C.; SOARES, A. M.; FERNANDES, C. de F.
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Author(s): CUSIN, R.; REVERS, L. F.; MARASCHIN, F. dos S. Apple is a fruit crop cultivated worldwide. Apple orchards are exposed to a diverse set of environmental and biological factors that affect the productivity and sustainability of the culture. Many of... ... |
Author(s): BASSO, M. F.; LOURENCO-TESSUTTI, I. T.; MENDES, R. A. G.; PINTO, C. E. M.; BOURNAUD, C.; GILLET, F.-X.; TOGAWA, R. C.; MACEDO, L. L. P. de; ENGLER, J. d A.; GROSSI-DE-SA, M. F.
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Author(s): FREITA, E. O.; MELO, B. P.; LOURENCO-TESSUTTI, I. T.; ARRAES, F. B. M.; AMORIM, R. M.; LISEI-DE-SÁ, M. E.; COSTA, J. A.; LEITE, A. G. B.; FAHEEM, M.; FERREIRA, M. A.; MORGANTE, C. V.; FONTES, E. P. B.; GROSSI-DE-SA, M. F. Drought is one of the most harmful abiotic stresses for plants, leading to reduced productivity of several economically important crops and, consequently, considerable losses in the agricultural secto... ... |
Author(s): PINTO, M. dos S, T.; RIBEIRO, J. M.; ARAUJO, F. P. de; MAIA, A. M. da S.; MELO, N. F. de; FERNANDES, K. V. S. This work had as aim the purification and characterization of a peroxidase from Umbu plant (S. tuberosa. Arruda) and the comparison of its properties with other peroxidases already used as molecular t... ... |
Author(s): VASCONCELOS, M. A. de; CUNHA, C. O.; ARRUDA, F. V. S.; CARNEIRO, V. A.; MERCANTE, F. M.; NASCIMENTO NETO, L. G. do; SOUSA, G. S. de; ROCHA, B. A. M.; TEIXEIRA, E. H.; CAVADA, B. S.; SANTOS, R. P. dos
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Author(s): SOUZA, T. A. de; NAKASU, E. Y. T.; VARGAS, J. R.; INOUE-NAGATA, A. K.
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