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Brazilian grape breeding program. Since 1977, Embrapa Uva e Vinho has been leading a breeding program, aiming to develop grape cultivars for different purposes as table grapes and also for wine and juice. The objectives of this progra... ... Repositório: BDPA Ano de publicação: 2010
Novel Brazilian grape cultivars. In Brazil, genetic breeding aimed at developing novel grapevine cultivars is based on the diversity maintained at the Grapevine Germplasm Bank, consisting of approximately 1,000 accessions that have b... ... Repositório: BDPA Ano de publicação: 2014
Book of Abstracts... The 5th International Symposium on Tropical Wines - ISTW 2016 was held in the Senac's auditorium in Petrolina city, from October 19th to 21st 2016, in the main tropical wine producing region in Brazil... ... Repositório: BDPA Ano de publicação: 2017
Bioactive compounds and antioxidant activity in table grape cultivars from germplasm bank of Embrapa Tropical Semi-Arid. The aim of this study was to quantify the bioactive compounds content and the total antioxidant activity of 18 cultivars oftable grapes from the Active Germplasm Bank of Embrapa Tropical Semi-Aríd, lo... ... Repositório: BDPA Ano de publicação: 2013
Rootstock-scion interaction: 2.effect on the composition of cabernet sauvignon grape must. The interaction between rootstock, scion and the environment may induce different responses to the grapevine physiology and, consequently, to the grape composition. The vineyards of Serra Gaúcha, Braz... ... Repositório: BDPA Ano de publicação: 2017
Phenology and Yield of the Hybrid Seedless Grape "BRS Melodia" Grown in an Annual Double Cropping System in a Subtropical Area. The development and evaluation of new cultivars of seedless grapes (Vitis spp.) with good yield and adapted to different edaphoclimatic conditions are essential to increase the competitiveness of the... ... Repositório: BDPA Ano de publicação: 2020
Water balance indices for tropical wine grapes. Over the last few decades, the Brazilian semiarid region has appeared as one of the main tropical wine production areas in the country. The aim of this research was the elaboration and application of... ... Repositório: BDPA Ano de publicação: 2018
Ethephon and abscisic acid for improving colour of Crimson Seedless table grape in the Vale do São Francisco, Northeastern of Brazil in 2012 growing season. The aim of this study was to assess the effect of different concentrations and time periods of application of ABA and ethephon, on the properties of colour and quality of'Crimson Seedless' grapes prod... ... Repositório: BDPA Ano de publicação: 2014
Enological potential of grapes produced in different periods in a tropical region of Northeast Brazil. The lower-middle São Francisco river Valley is a new viticultural region located in northeast Brazil, between 8° and 90 Slatitude. ln this region it is possible to have two-three harvests a year, main... ... Repositório: BDPA Ano de publicação: 2010
Yield and quality of grapes cultivated under plastic coverings with different downy mildew control strategies. Viticulture has been expanding in tropical regions. However, the climate in these areas is generally favourable to the incidence of plant diseases, especially downy mildew. Plastic covers and warning... ... Repositório: BDPA Ano de publicação: 2019

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