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Effect of colonization acaulosporascrobiculatain grapevine plants in different nursery process systems. Author(s): PRETO, G. A. S.; ROSA, C. da; FELDEBERG, N. P.; GROHS, D. S.; SILVEIRA, S. V. da; SINIGAGLIA, L. Among the main problems disseminated in the viticulture world are the pathogens associated with the decline and dieback diseaseof vineyards. Repository: BDPA Publication year: 2016
Induction of resistance to Xanthomonas campestris pv. viticola in grapevine plants. Author(s): LIMA, M. A. G.; PEIXOTO, A. R.; BORGES, I. V.; SILVA, M. S. e; BARBOSA, M. A. G.; CAVALCANTI, L. S. The objective of this work was to evaluate the effect of Saccharomyces cerevisiae (SC), Acibenzolar-S-Methyl (ASM), organic acids and polyphenols (OAP) and potassium silicate (SiK) on protecting grape... ... Repository: BDPA Publication year: 2017
Host plants for mealybugs (Hemiptera: Pseudococcidae) in grapevine crop. Author(s): LOPES, F. S. C.; OLIVEIRA, J. V. de; OLIVEIRA, J. E. de M.; OLIVEIRA, M. D. de; SOUZA, A. M. de Mealybugs (Hemiptera: Pseudococcidae) are considered pest insects of economic importance in grapevine crops. They are highly polyphagous, feeding on host plants of about 250 families. This study aimed... ... Repository: BDPA Publication year: 2019
Mites on grapevines in Northeast Brazil: occurrence, population dynamics and within-plant distribution. Author(s): DOMINGOS, C. A.; MELO, J. W. S.; OLIVEIRA, J. E. de M.; GONDIM JÚNIOR, M. G. C. Mite pests are some of the major limiting factors affecting grape production in the world. Despite the economic importance of the grapevines and the damage to them caused by some of the phytophagous m... ... Repository: BDPA Publication year: 2014
Analysis of virome by high-throughput sequencing revealed multiple infection in a single grapevine plant. Author(s): FAJARDO, T. V. M.; NHANI JUNIOR, A.; NICKEL, O. Grapevines (Vitis sp.) can host up to 86 virus species, some of which affect plant vigor, production and fruit quality. In 2019, cv. BRS Bibiana, a hybrid vine showing mild leafroll symptoms, collecte... ... Repository: BDPA Publication year: 2021
Prospecting plant growth-promoting rhizobacteria in grapevines in the São Francisco Valley. Author(s): MENDES JÚNIOR, J. P.; FRACETTO, G. G. M.; FRACETTO, F. J. C.; SILVA, D. J.; LIRA JÚNIOR, M. de A.; BARROS, F. M. do R. Viticulture is the main agricultural production in the São Francisco Valley, Brazil; however, farm soil management systems require large volumes of fertilizer that could contribute to climate change.... ... Repository: BDPA Publication year: 2024
Analysis of virome by high-throughput sequencing disclosed multiple infection in a single grapevine plant. Author(s): FAJARDO, T. V. M.; NHANI JUNIOR, A.; NICKEL, O. Among phytosanitary problems of the grapevine, viruses stand out for their capacity of reducing the quality and yield of grapes. however, detecting and identifying viral infections in grapevines can b... ... Repository: BDPA Publication year: 2023
Plant regeneration from somatic embryos in two developmental stagens of a grapevine seedless cultivar in diferent basal media. Author(s): BERND, R. B.; CANTERLE, V.; MAGRO, R. dal. Repository: BDPA Publication year: 2009
Detection of Rupestris stem pitting associated virus in seedlings of virus - infected maternal grapevine plants. Author(s): LIMA, M. F.; ROSA, C.; GOLINO, D. A.; ROWHANI, A. Rupestris stem pitting associated virus (RSPaV) is a species in the genus Foveavirus (Martelli and Jelkman, 1998) and the family Flexiviridae. The virion has a positive sense, single stranded, polyade... ... Repository: BDPA Publication year: 2006
Heat requirements for grapevine varieties is essential information to adapt plant material in a changing climate. Author(s): VAN LEEUWEN, C.; GARNIER, C.; AGUT, C.; BACULAT, B.; BARBEAU, G.; BESNARD, E.; BOIS, B.; BOURSIQUOT, J.-M.; CHUINE, I.; DESSUP, T.; DUFOURCQ, T.; GARCIA-CORTAZAR, I.; MARGUERIT, E.; MONAMY, C.; KOUNDOURAS, S.; PAYAN, J.-C.; PARKER, A.; RENOUF, V.; RODRIGUEZ-LOVELLE, B.; ROBY, J.-P.; TONIETTO, J.; TRAMBOUZE, W. Precocity for fruit ripening is a genetically determined characteristic that is highly variable from one cultivar to another. In traditional wine-growing regions of Europe, growers have used this prop... ... Repository: BDPA Publication year: 2008

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