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Author(s): ROSA, J. S. da; FREITAS-SILVA, O.; ROUWS, J. R. C.; MOREIRA, I. G. da S.; NOVAES, F. J. M.; AZEVEDO, D. de A.; SCHWAB, N.; GODOY, R. L. de O.; EBERLIN, M. N.; REZENDE, C. M. de

Coffee roasting needs precise control and innovative techniques that are economically viable to monitor and improve its consistency. In this study, mass spectrometry was used as a tool to screen chemi... ...

Repository: BDPA     Publication year: 2016

Author(s): GUEDES, J. A. C.; SANTIAGO, Y. G.; LUZ, L. dos R.; SILVA, M. F. S.; RAMIRES, C. M. C.; LIMA, M. A. C. de; OLIVEIRA, V. R. de; PESSOA. C. do Ó.; CANUTO, K. M.; BRITO, E. S. de; LIMA, M. F.; ALVES, R. E.; ZAMPIERI, D.; NASCIMENTO, R. F. do; ZOCOLO, G. J.

Spondias species are a relevant source of natural-bioactive compounds in Brazilian folk medicine, and its biological potential has not been explored. Thus, this study aimed to determine the metabolomi... ...

Repository: BDPA     Publication year: 2020

Author(s): FREITAS, S. V. de; SOUZA, F. R. de; NETO, J. C. R; VASCONCELOS, G. A.; ABDELNUR, P. V.; VAZ, B. G.; HENRY, C. S.; COLTRO, W. K. T.

Repository: BDPA     Publication year: 2018

Author(s): FREIRA, L.; GUERREIRO, T. M.; CARAMÊS, E. T. S.; LOPES, L. L.; ORLANDO, E. A.; PEREIRA, G. E.; PALLONE, J. A. L.; CATHARINO, R. R.; SANT'ANA, A. S.

Ochratoxin A is the main contaminant mycotoxin of grapes produced mainly by Aspergillus niger and Aspergillus carbonarius. Besides, it is possible that the formation of modified mycotoxin occurs throu... ...

Repository: BDPA     Publication year: 2018

Author(s): SILVA, L. F. da; GUERRA, C. C.; FORESTI, A.; BERGOLD, A. M.

Quantification of bioactive phenols, like stilbenes and flavonols (SaF), has been conducted to evaluate the nutraceutical potential of red wines. However, there is still a lack of full validated, fast... ...

Repository: BDPA     Publication year: 2016

Author(s): BARBOSA, E. A.; ALVES, G. S. C.; COURA, M. de M. A.; SILVA, H. de L. e; ROCHA, F. S. da; NUNES, J. B.; WATANABE, M. de S.; ANDRADE, A. C.; BRANDA, G. D.

Amphibians secrete a complex array of molecules that shape their interactions with coinhabiting microorganisms and macroscopic predators. Glycans are a rapidly evolving and complex class of biomolecul... ...

Repository: BDPA     Publication year: 2022

Author(s): VERBISCK, N. V.; SOUZA, I. I.; MELO, E. S.; KUNINARI-NASCIMENTO, R.; MATIDA, E. T.; RAMOS, C. A.; ARAUJO, F. R.

Repository: BDPA     Publication year: 2013

Author(s): HANSEL, F. A.; MAIA, C. M. B. de F.; SANTOS, A. S. O.; TEIXEIRA, W. G.

Repository: BDPA     Publication year: 2010

Author(s): ROSA, J. S. da; FREITAS-SILVA, O.; CAMPOS, R. da S.; CASTRO, I. M. de; TEIXEIRA, A. da S.

O café é a segunda maior commodity do mundo e tamanha importância faz do café uma matriz alimentar muito estudada. A necessidade de incremento na produtividade dessa cultura, porém, pode aumentar o us... ...

Repository: BDPA     Publication year: 2019

Author(s): OKINO, C. H.; MALAGO JUNIOR, W.; MARCONDES, C. R.; GIGLIOTI, R.; MONTASSIER, H. J.; OLIVEIRA, H. N. DE; OLIVEIRA, M. C. de S.

Two mutations in the CD4 bovine gene (G>T/Q306H; A>C/K310N) were identified as causative for altered staining with anti-CD4 mAb #CC8. We developed a HRM qPCR for genotyping these mutations and compare... ...

Repository: BDPA     Publication year: 2022

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