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Author(s): GRIGOLLI, J. F. J.; LOURENÇÃO, A. L. F.; AVILA, C. J.
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Author(s): TAVARES, M. M.; FERRACINI, V. L.; FERREIRA, J. M. S.; PARAIBA, L. C.; TALAMINI, V. O coqueiro (Cocos nucifera L.) é uma palmeira de grande importância do ponto de vista agronômico, agroindustrial, socioeconômico e alimentar. O controle das pragas e doenças no seu cultivo demanda div... ... |
Author(s): QUEIROZ, S. C. do N. de; FERRACINI, V. L.; ROSA, M. A. This paper presents a practical and rapid method which was validated for simultaneous quantification and confirmation of 29 pesticides in fruits and vegetables using ultra performance liquid chromatog... ... |
Author(s): CAMPOS, C. G.; VERAS, H. C. T.; RIBEIRO, J. A. de A.; COSTA, P. P. K. G.; ARAÚJO, K. P.; RODRIGUES, C. M.; ALMEIDA, J. R. M. de; ABDELNUR, P. V. Abstract: Xylose fermentation is a bottleneck in second-generation ethanol production. As such, a comprehensive understanding of xylose metabolism in naturally xylose-fermenting yeasts is essential fo... ... |
Author(s): SILVA, E.; GRAÇA, J. P. da; PORTO, C.; PRADO, R. M. do; NUNES, E. de O.; MARCELINO-GUIMARÃES, F. C.; MEYER, M. C.; PILAU, E. J. Abstract: Phakopsora pachyrhizi is a biotrophic fungus, causer of the disease Asian Soybean Rust, a severe crop disease of soybean and one that demands greater investment from producers. Thus, researc... ... |
Author(s): DIOGO, M. de S.; SOUZA, D. R. C. de; SILVA, C. A. da; FERRACINI, V. L. Resumo: Peixes representam a proteína animal mais consumida no mundo, e neste sentido, o Brasil se destaca pela prática da tilapicultura. A contaminação de águas com pesticidas é conhecida e requer at... ... |
Author(s): VIEIRA, F. S.; AMAZONAS, D. R.; RIBEIRO, J. A. de A.; DAMASO, M. C. T.; RODRIGUES, C. M.; ABDELNUR, P. V.
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Author(s): PIRES, N. L.; ARAÚJO, A. P. de; OLIVEIRA FILHO, E. C. de; CALDAS, E. D. Abstract: The intensive use of glyphosate around the world in the last few decades demands constant monitoring of this compound and its metabolite in aquatic compartments. This work aimed to develop a... ... |
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