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Author(s): GEBLER, L.; DÍAZ, A.; MAIA, L.; MEDINA, L.; TRELLES, S. Food markets are increasingly demanding the implementation of good agricultural practices programs (GAP) in the public or private sectors as a way to guarantee the sustainable and responsible producti... ... |
Author(s): SILVA, B. S. da; CABREIRA, T. M.; De SOUZA, J. O.; MATIAS. N. R.; MACHADO, R. A. O.; JORGE, L. A. de C.; FERREIRA JR., P. R. Agricultural pests and diseases can cause financiallosses on the scale of millions per year and threaten food security.Biological control (BC) is a natural phenomenon to mitigate a particular populati... ... |
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Author(s): MARCIAL, E. C.; CAMPOS, S. K.; SANTOS, J. D. F. dos; PARES, A.; LEAL, R. M. ABSTRACT - Scenario planning methods have been used since the 1950s. However, there is not a widely used definition within this field of study. For this field to evolve adequately, a comprehensive und... ... |
Author(s): FOGACA, F. H. dos S.; FERNANDES-GÓES, L. C.; SOUZA, L. O.; SILVA, K. P. da; GÓES, J. M.; PEREIRA, A. M. L.; MAI, M. G.; MAGALHAES, J. A. The century-old mangrove crab Ucides cordatus Linnaeus, 1763 harvesting is a traditional activity of Northeastern Brazilian coastal communities, who use it as food, source of income and cultural refer... ... |
Author(s): SCANAVACA JUNIOR, L.; CORRÊA, R. F. M. Este estudo avaliou a arborização urbana em Mogi Guaçu, São Paulo, Brasil, de acordo com o poder aquisitivo. A amostragem estratificada foi realizada em cinco bairros, totalizando 75 blocos (quarteirõ... ... |
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