Skip to Content 1
Ir para o menu 2
Ir para a busca 3

Portal Embrapa

Language Language

português English
Entrar

Search Publications

Sort by: date | alphabetically


Study of physiological maturity of melon seeds by enzymatic changes. Author(s): CASSIANO, C. V.; SILVA, P. P. da; PINEIRO, D. T.; DIAS, D. C. F. dos S.; MORAIS, A. A. DE; NASCIMENTO, W. M. Thus, this study aimed to determine physiological and enzymatic changes during the maturation process of melon seeds of the cultivar BRS Anton, obtained from fruits at different maturation stages and... ... Repository: BDPA Publication year: 2023
Thermal stress and physiological changes in watermelon seeds. Author(s): SILVA, R. de C. B. da; ARAÚJO, M. do N.; ORNELLAS, F. L. S.; DANTAS, B. F. Given that watermelon is a crop widespread around the world, there is considerable interest in verifying how its seeds physiologically behave under unfavorable temperature conditions. This study aimed... ... Repository: BDPA Publication year: 2018
A glimpse of climate change impact on C. Arabica L. and C. Canephora Pierre ex A. Froehner physiology: the combined effects of enhanced growth CO2 and temperature. Author(s): RAMALHO, J. C.; SEMEDO, J. N.; PAIS, I. P.; SCOTTI-CAMPOS, P.; RODRIGUES, A. P.; FORTUNATO, A. S.; LEITÃO, A. E.; LOPES, E.; PALOS, I.; SILVA, M. J.; GOULÃO, L.; BATISTA-SANTOS, P.; RIBEIRO-BARROS, A. I.; SIMÕES-COSTA, M. C.; MARTINS, L. D.; TOMAZ, M. A.; MAIA, R.; MÁGUAS, C.; PESSOA, M. F.; REBOREDO, F. H.; LIDON, F. C.; SANGLARD, L. M.; MORAIS, L. E.; ARAÚJO, W. L.; GHINI, R.; DaMATTA, F. M. Summary: The effective impact of climate changes on the coffee plant physiology, promoted by enhanced air [CO2] and global warming remain to be fully elucidated through biological studies. Therefore,... ... Repository: BDPA Publication year: 2015
Physiological changes in seeds and seedlings of pumpkins submitted to salt stress. Author(s): DANTAS, B. F.; MATIAS, J. R.; LOPES. A. P.; ARAGÃO, C. A. Salinity is one of the most limiting environmental factors for plant growth in semi-arid regions.Excessofsalts reduces water potential, causes physiological drought and can influence germination and i... ... Repository: BDPA Publication year: 2019
Physiological changes of rice plants induced by plant growth-promoting microorganisms and silicon fertilization. Author(s): SILVA, G. B.; SOUSA, T. B.; SOUZA, A. C. A.; FILIPPI, M. C. C.; CORTES, M. V. B.; PINHEIRO, H. A. This work aimed to determine the physiological changes, during the growth promoted by the interaction among the PGPMs Burkholderia pyrrocinia (R-46), Pseudomonas fluorensces (R-55), Trichoderma aspere... ... Repository: BDPA Publication year: 2015
Changes in canola plant architecture and seed physiological quality in response to different sowing densities. Author(s): JACOB JUNIOR, E. A.; MERTZ, L. M.; HENNING, F. A.; RODRÍGUEZ QUILÓN, I.; MAIA, M. de S.; ALTISENT, J. M. D. ABSTRACT: The aim of this study was to evaluate changes in canola yield components and seed physiological quality in response to different sowing densities. The study was made in a greenhouse at the R... ... Repository: BDPA Publication year: 2012
Ferns and Lycophytes as new challenges: physiological and biochemical changes in desiccation and rehydration cycles of Selaginella convoluta (Selaginellaceae). Author(s): AIDAR, S. de T.; CHAVES, A. R. de M.; FERNANDES JUNIOR, P. I.; MORGANTE, C. V. Vegetative desiccation tolerance (VDT) is a biological process that allows resurrection plants to complete desiccation-rehydration cycles and survive without permanent damage. Physiological and bioche... ... Repository: BDPA Publication year: 2023
Physiological changes for drought resistance in diferent species of Phyllanthus. Author(s): ALVES FILHO, E. G.; BRAGA, L. N.; SILVA, L. M. A. e; MIRANDA, F. R. de; SILVA, E. de O.; CANUTO, K. M.; MIRANDA, M. R.; BRITO, E. S. de; ZOCOLO, G. J. Repository: BDPA Publication year: 2018
The interaction of high copper and zinc doses in acid soil changes the physiological state and development of the root system in young grapevines (Vitis vinifera). Author(s): TIECHER, T. L; SORIANI, H. H.; TIECHER, T.; CERETTA, C. A.; NICOLOSO, F. T.; TAROUCO, C. P.; CLASEN, B. E.; DE CONTI, L.; TASSINARI, A.; MELO, G. W. B. de; BRUNETTO, G. Old vineyards may present high copper (Cu) content in the soil due to the frequent application of Bordeaux fungicide to control leaf fungal diseases. Thus, many wine makers replace copper fungicides b... ... Repository: BDPA Publication year: 2018
Biochemical, physiological and growth changes in response to in vitro salinity in sugarcane. Author(s): OLIVIEIRA, L. A. R. de; CARDOSO, M. N.; OLIVIERIA, A. C. A. de; MACHADO, C. de A.; SANTANA, F. V.; CARDOSO, B. T.; CASTRO, E. M. de; MUNIZ, A. V. C. da S.; LEDO, A. da S. Repository: BDPA Publication year: 2018

Showing 1 - 10 of 906 results.

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.