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Author(s): BONIN, M. de N.; GOMES, R. da C.; MENEZES, G. R. de O.; SURITA, L. M. A.; FAVERO, R.; DE PAULA, L. C.; FERRAZ, L. J.; FEIJO, G. L. D.

The ratio is a measure of the rib eye to determine the muscle format and is a result of the relationship between the rib eye depth and length. The higher this relation is, the more circular the rib ey... ...

Repository: BDPA     Publication year: 2018

Author(s): BRITO, G. F.; SILVA, M. L. P. da; BERNDT, A.; NASSU, R. T.; ALENCAR, M. M. de; TULLIO, R. R.

Repository: BDPA     Publication year: 2013

Author(s): BONIN, M. N.; GOMES, R. da C.

Repository: BDPA     Publication year: 2014

Author(s): NOVO, L. C.; GONDO, A.; GOMES, R. da C.; FERNANDES JUNIOR, J. A.; RIBAS, M. N.; BRITO, L. F.; LAUREANO, M. M. M.; ARAÚJO, C. V.; MENEZES, G. R. O.

Repository: BDPA     Publication year: 2021

Author(s): MOREIRA, L. da C.; MAGNABOSCO, C. de U.; EIFERT, E. da C.; SILVA, S. D. C.; LOPES, F. B.; COSTA, M. F. O. e; PRADO, C. S.; GONZALEZ, R. D. S.

A falta de maciez da carne brasileira tem reflexos negativos sobre a qualidade do produto final, fazendo com que os grandes mercados mantenham-se fechados para comercialização. Dessa forma, objetivou-... ...

Repository: BDPA     Publication year: 2014

Author(s): FERNANDES, A. C.; REVERTER, A.; KEOGH, K.; ALEXANDRE, P. A.; AFONSO, J.; PALHARES, J. C. P.; CARDOSO, T. F.; MALHEIROS, J. M.; BRUSCADIN, J. J.; OLIVEIRA, P. S N. DE; MOURÃO, G. B.; REGITANO, L. C. de A.; COUTINHO, L. L.

Feed cost represents a major economic determinant within cattle production, amounting to an estimated 75% of the total variable costs. Consequently, comprehensive approaches such as optimizing feed ut... ...

Repository: BDPA     Publication year: 2024

Author(s): TEIXEIRA, W. G.

Repository: BDPA     Publication year: 2010

Author(s): SANTOS, H. O. dos; DUTRA, S. M. F.; PEREIRA, R. W.; PIRES, R. M. De O.; VON PINHO, E. V. de R.; ROSA, S. D. V. F. da; CARVALHO, L. M. de

The objective in this research was to study the physiological and biochemical alterations in habanero pepper during the development and after the natural and controlled drying. The experiments were co... ...

Repository: BDPA     Publication year: 2016

Author(s): KAVAMURA, V. N.; MELO, I. S. de

Abstract: Biofilm formation depends on several factors. The influence of different osmolarities on bacterial biofilm formation was studied. Two strains (Enterobacter sp. and Stenotrophomonas sp.) exhi... ...

Repository: BDPA     Publication year: 2014

Author(s): FONTANA, A.; PEREIRA, M. G.; ANJOS, L. H. C. dos; SANTOS, A. C. dos; BERNINI, T. A.

O objetivo deste trabalho foi quantificar o carbono orgânico e as frações húmicas de horizontes superficiais de perfis de solo em três topolitossequências no ambiente de Mar de Morros, no município de... ...

Repository: BDPA     Publication year: 2014

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