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Author(s): PEDROZA FILHO, M. X.; CASTILHO, M. A. Most of the fish farmed by small scale fish farmers in Brazil is sold directly to local markets without passing through a processing industry. The integration between small-scale fish farmers and the... ... |
Author(s): POLASTRINI, A.; RODRIGUES, W.; PEDROZA FILHO, M. X. The objective of this study was to evaluate the potential of the A2 milk as an upgrading strategy for milk producers in Brazil. The primary data were obtained through semi-structured interviews with e... ... |
Author(s): RIBEIRO, V. S.; PEDROZA FILHO, M. X. Tilapia is the most farmed fish in Brazil, with several poles of production dispersed in all regions of the country, each presenting significant differences in terms of production volume, processing a... ... |
Author(s): GILSON, F.; RODRIGUES, L. A.; NEW, M. B.; BUENO, G. W.; W. C. Valenti Understanding the economic efficiency of pond-based fish culture in tropical developing countries is essential for defining development programs. This study was designed to describe the aquaculture of... ... |
Author(s): CUNHA, C. A. da; WANDER, A. E. The study?s objective was to analyze the dynamics driven by the price of rice to the producer and wholesale on the retail in São Paulo state, Brazil. Regime changes were induced by transitions between... ... |
Author(s): PORRO, R.; SOUSA, R. C. de As amêndoas de babaçu são um dos mais relevantes produtos da sociobiodiversidade no Brasil. Informação detalhada e confiável sobre a cadeia de valor do babaçu é fundamental para políticas públicas de... ... |
Author(s): PEDROZA FILHO, M. X.; CASTILHO, M. Most of fish farmed by small scale producers in developing countries is sold directly to local markets without passing through a processing industry. Besides problems related to sanitary requirements,... ... |
Author(s): CADEMARTORI, P. H. G. de; MISSIO, A. L.; MATTOS, B. D.; GATTO, D. A.; MAGALHAES, W. L. E.; LIMA, E. A. de This study presents the preparation of polypropylene composites filled with mixtures of household waste of mate-tea and wood particles to increase the economic value chain of mate-tea, especially in L... ... |
Author(s): RIBEIRO, V. S.; PEDROZA FILHO, M. X.; ROCHA, H. S.; RIBEIRO, J. B. A tilápia é responsável por 62% da produção piscícola brasileira. Essa cadeia, em constante crescimento, se organiza em torno de polos produtivos. Nesse contexto, o objetivo dessa pesquisa é analisar... ... |
Author(s): BABILÔNIA, F. R.; WANDER, A. E. Imperatriz tem a segunda maior população e é a segunda maior economia do Estado do Maranhão, com predominância do setor de serviços, embora nos últimos anos se observe um sensível avanço do setor indu... ... |
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