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Bakery waste in sheep diets: intake, digestibility, nitrogen balance and ruminal parameters. Author(s): FRANÇA, A. B.; MORENZ, M. J. F.; LOPES, F. C. F.; MADEIRO, A. S.; MORENZ, D. A.; FARIA, B. M. de; CABRAL, L. da S.; FONSECA, C. E. M. da The objective of the study was to evaluate the effects of bakery waste inclusion (0; 25; 50; 75 and 100%, DM basis) in proportion to corn meal in the energetic mixture of the concentrate on intake, di... ... Repository: BDPA Publication year: 2012
Milk fatty acid composition of unsupplemented dairy cows grazing on a tropical pasture. Author(s): DIAS, K. M.; GAMA, M. A. S. da; SCHMITT, D.; SBRISSIA, A. F. Repository: BDPA Publication year: 2019
Diet - inducet milk fat depression: Assoication with changes in milk fatty acid composition and fluidity of milk fat. Author(s): GAMA, M. A. S.; GARNSWORTHY, P. C.; GRIINARI, J. M.; LEME, P. R.; RODRIGUES, P. H. M.; SOUZA, L. W. O.; LANNA, D. P. D. This experiment was designed to examine changes in milk fatty acids during fish oil-induced milk fat depression (MFD) and to test the theory that these changes are related to milk fat fluidity. The ex... ... Repository: BDPA Publication year: 2008
Fermentation parameters, quality and losses in sugarcane silages treated with chemical additives and a bacterial inoculant. Author(s): PEDROSO, A. de F.; RODRIGUES, A. de A.; BARIONI JUNIOR, W.; SOUZA, G. B. de The objective of this trial was to evaluate chemical additives and a bacterial inoculant on the inhibition of alcoholic fermentation and reduction of losses in sugarcane silages. Treatments were (dose... ... Repository: BDPA Publication year: 2011
Ruminal parameters and fatty acid composition of omasal digesta and milk in cows fed sugarcane-based diets supplemented with sunflower oil. Author(s): LOPES, F. C. F.; SOUZA, S. M. de; VALADARES FILHO, S. de C.; GAMA, M. A. S. da; RENNÓ, L. N. This study evaluates the intake and digestion of nutrients, parameters of rumen fermentation and degradation, omasal digesta and milk fatty acid composition, productive performance, and the concentrat... ... Repository: BDPA Publication year: 2020
Conjugated linoleic acid-enriched butter improved memory and up-regulated phospholipase A2 encoding-genes in rat brain tissue. Author(s): GAMA, M. A. S. da; RAPOSO, N. R. B.; MURY, F. B.; LOPES, F. C. F.; DIAS-NETO, E.; TALIB, L. L.; GATTAZ, W. F. Repository: BDPA Publication year: 2015
Abordagem multidisciplinar de P,D&I para o desenvolvimento de produto lácteo caprino com alto teor de CLA e alegação de propriedade funcional. Author(s): BOMFIM, M. A. D.; QUEIROGA, R. de C. do E.; AGUILA, M. B.; MEDEIROS, M. do C.; FISBERG, M.; RODRIGUES, M. T.; SANTOS, K. M. O. dos; LANNA, D. P. D. O desafio de ampliação do mercado do leite de cabra tem estimulado ações de pesquisa, desenvolvimento e inovação para desenvolvimento de alimentos diferenciados. Uma das alternativas é a produção de l... ... Repository: BDPA Publication year: 2011
Goat milk fat naturally enriched with conjugated linoleic acid increased lipoproteins and reduced triacylglycerol in rats. Author(s): RODRIGUES, R.; SOARES, J.; GARCIA, H.; NASCIMENTO, C.; MEDEIROS, M.; BOMFIM, M. A. D.; MEDEIROS, M. C.; QUEIROGA, R. Abstract: Goat milk is source of different lipids, including conjugated linoleic acid (CLA). CLA reduces body fat and protect against cardiovascular diseases. In the present study fat from goat milk n... ... Repository: BDPA Publication year: 2014
Consumption of extruded sorghum SC319 improved gut microbiota at genus level and reduced anthropometric markers in men with overweight: a randomized controlled clinical trial. Author(s): LÚCIO, H.; ANUNCIAÇÃO, P.; SILVA, B. da; SILVA, A. da; QUEIROZ, V. A. V.; CARVALHO, C. W. P. de; PINHEIRO-SANT'ANA, H.; MARTINO, H. Background: Sorghum is a cereal source of energy, carbohydrates, resistant starch, proanthocyanidins, and 3-deoxyanthocyanins; it promotes satiety by slowing digestion and benefits intestinal health.... ... Repository: BDPA Publication year: 2023
Effects of stage of gestation and diet on maternal fat deposition. Author(s): ROTTA, P. P.; VALADARES FILHO, S. C.; SANTOS, T. R.; COSTA E SILVA, L. F.; MARCONDES, M. I.; CARVALHO, B. C. de; LOBO, A. A. G.; SOUZA, J. V. F.; NOVAES, M. A. S.; FERREIRA, M. F. L; SANTOS, J. S. A. A. Repository: BDPA Publication year: 2013

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