Development of pre and postharvet technologies to reduce pesticides residues in papaya - Phase II
Development of pre and postharvet technologies to reduce pesticides residues in papaya - Phase II

Photo: Araújo, Gabrielle
The general objective is to develop technologies for the control of post-harvest papaya diseases, aiming at reducing pesticide residues and post-harvest losses during storage and commercialization of the fruit.
Status: Completed Start date: Sun Mar 01 00:00:00 GMT-03:00 2020 Conclusion date: Thu Feb 29 00:00:00 GMT-03:00 2024
Head Unit: Embrapa Cassava & Fruits
Project leader: Fabiana Fumi Cerqueira Sasaki
Contact: fabiana.sasaki@embrapa.br