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Antagonism of Aspergillus terreus to Sclerotinia sclerotiorum. Author(s): MELO, I. S. de; FAULL, J. L.; NASCIMENTO, R. dos S. An Aspergillus terreus strain showed in vitro antagonistic activity against tha plant pathogens Sclerotinia sclerotiorum (Lib.) de Bary.The interacton between A. terreus and sclerotia revealed that th... ... Repository: BDPA Publication year: 2006
Chemical composition and antifungal activity of propolis on Aspergillus flavus. Author(s): LORINI, A.; WOBETO, C.; BONALDO, S. M.; BOTELHO, S. de C. C.; SINHORIN, A. P. Research has indicated the antifungal activity of ethanol extracts from propolis (EEP) on fungi of the genera Phakopsora, Colletotrichum, and Cercospora. Here, chemical compositions and antioxidant ac... ... Repository: BDPA Publication year: 2018
Caracterização das lipases obtidas por duas cepas de Aspergillus niger. Author(s): SOUSA, F. do C. A. de; SOUZA, E. F. de; TERZI, S. da C.; BRIGIDA, A. I. S.; GOTTSCHALK, L. M. F.; PENHA, E. das M. As lipases são enzimas que catalisam a hidrólise parcial ou total de triacilglicerois produzindo ácidos graxos livres, diacilglicerol, monoacilglicerol e glicerol. Este trabalho caracterizou a especif... ... Repository: BDPA Publication year: 2016
Aspergillus ocratoxigênicos em uvas e no solo de cultivo da variedade Sauvignon Blanc no Nordeste brasileiro. Author(s): TERRA, M. F.; OTERO, T. H.; BATISTA, L. R.; PRADO, G.; PEREIRA, G. E. A ocratoxina A (OTA) é um metabólito secundário de fungos freqüentemente encontrado como contaminante de uvas, vinhos e suco de uva, sendo considerada uma das micotoxinas mais prejudiciais para a saúd... ... Repository: BDPA Publication year: 2010
Aspergillus section Nigri in grapes cultivated in the tropical winery region of Brazil. Author(s): PASSAMANI, F. R. F.; LOPES, N. A.; PEREIRA, G. E.; PRADO, G.; BATISTA, L. R. The main fungi responsible for the accumulation of ochratoxin A in grapes and wines belong to the genus Aspergillus Section Nigri. The production of this toxin by the fungus is related to abiotic fact... ... Repository: BDPA Publication year: 2012
Encapsulamento do fungo Aspergillus niger em matrizes lignocelulósicas para uso na agricultura como inoculante microbiano. Author(s): MELO, G. H. S. de; MAJARON, V. F.; LODI, L. A.; FREITAS, A. J. de; BORTOLETTO-SANTOS, R.; RIBEIRO, C.; FARINAS, C. S. O uso de inoculantes microbianos vem se tornando uma alternativa ao uso de fertilizantes químicos no setor agroindustrial, visto que apresentam menor impacto ambiental e promovem menor emissão de gase... ... Repository: BDPA Publication year: 2024
Influence of lignin content in soybean seed coat on the incidence of the storage fungus Aspergillus flavus. Author(s): DANTAS, I. B.; OLIVEIRA, J. A. de; SANTOS, H. O. dos; PINHO, E. V. R. V.; ROSA, S. D. V. F. da ABSTRACT - Seed quality may be affected by several factors, including permeability, color, and lignin content in the seed coat. This study aimed at evaluating influence of lignin content in the tegume... ... Repository: BDPA Publication year: 2012
Production of cellulolytic and hemicellulolytic enzymes by the pectinolytic Aspergillus niger 3T5B8-C88-P83 mutant strain under different cultivation conditions. Author(s): CARVALHO, B. A. R.; ALVES, L. M.; MENDES, T. D.; SALUM, T. F. C.; FAVARO, L. C. de L. Embrapa Agroenergia has been conducting genetic improvement of filamentous fungi to increase the production of cellulases and hemicellulases to deconstruct lignocellulosic biomass. In a conventional b... ... Repository: BDPA Publication year: 2023
Concentração de lipase produzida por Aspergillus niger. Author(s): SANTOS, R. R. dos; MURUCI, L. N. M; SILVA, J. P. L. da; NOGUEIRA, R. I.; DAMASO, M. C. T.; SANTOS, L. O. dos Repository: BDPA Publication year: 2012
Application of an endo-xylanase from Aspergillus japonicus in the fruit juice clarification and fruit peel waste hydrolysis. Author(s): SILVA, P. O. da; GUIMARÃES, N. C. de A.; SERPA, J. D. M.; MASUI, D. C.; MARCHETTI, C. R.; VERBISCK, N. V.; ZANOELO, F. F.; RULLER, R.; GIANNESI, G. C. The endo-xylanase from Aspergillus japonicus (UFMS 48.136) was purified in a single step using carboximethylcellulose chromatographic column and applied in fruit juice clarification process and fruit... ... Repository: BDPA Publication year: 2019

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