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Green and roasted coffee oils are products rich in bioactive compounds, such as linoleic acid and the diterpenes cafestol and kahweol, being a potential ingredient for food and cosmetic industries. An... ...

Repository: BDPA     Publication year: 2024

Este trabalho avaliou o efeito in vitro de óleos essenciais extraidos de canela, citronela, capim-limãok cravo-da-índia, árvore-de-chá, tomilho, nim e eucalipto na germinação de conídios e no crescime... ...

Repository: BDPA     Publication year: 2011

Objetivou-se avaliar o óleo essencial de citronela no controle da ferrugem e cercosporiose e na ativação de respostas de defesa em cafeeiro.

Repository: BDPA     Publication year: 2012

Abstract: This study evaluated the effects of potassium and sodium carbonate and bicarbonate, Bacillus subtilis (Cohn, 1872) QST-713, Bacillus pumilus (Meyer & Gottheil, 1901) QST-2808, and crude and... ...

Repository: BDPA     Publication year: 2023

Repository: BDPA     Publication year: 2009

Repository: BDPA     Publication year: 2018

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