Author(s): PALHARES, J. C. P.; PRADO, R. B.; ARAUJO, G. P. de In the history of mankind, economic activities have never withstood so much environmental, social, and economic pressure as in present days. This pressure has demanded changes in the structures of nat... ... Repository: BDPA Publication year: 2020 |
Author(s): PALHARES, J. C. P.; OLIVEIRA, V. B. V.; FREIRE JUNIOR, M.; CERDEIRA, A. L.; PRADO, H. A. do This book addresses sustainable goods and services consumption, defined here as goods and services use that serves the basic needs, providing a better quality of life, and reduces the use of natural r... ... Repository: BDPA Publication year: 2020 |
Author(s): ANTES, F. G.; KUNZ, A. ABSTRACT: Biological processes are being applied to nitrogen removal from wastewater. The conventional process is based on nitrification followed by denitrification. In nitrification process the ammon... ... Repository: BDPA Publication year: 2017 |
Author(s): FERREIRA, C. M.; WANDER, A. E. In 2016 the Brazilian Agricultural Research Corporation (Embrapa) launched an initiative (movement) entitled 'Rice and Beans: the Brazilian Food' aiming to demonstrate the nutritional importance of di... ... Repository: BDPA Publication year: 2020 |
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Author(s): PALHARES, J. C. P. Itis increasingly evident that approaching agricultural growth not taking the limits of ecosystems into consideration has reached critical levels of environmental impact and that costs of environmenta... ... Repository: BDPA Publication year: 2020 |
Author(s): KATO, H. C. A.; FREITAS, A. A. The global fish production and consumption has been growing over the past decades, and this increase is due to an improved perception of the nutritional and healthful characteristics of this protein s... ... Repository: BDPA Publication year: 2015 |
Author(s): FLORES, R. M. V.; PEDROZA FILHO, M. X. This trend of growth of aquaculture is also repeated in Brazil. The sector grew by 31.2% in annual production between 2008 and 2010, reaching 479,399 tons. It is in this context of expected strong gro... ... Repository: BDPA Publication year: 2015 |
Author(s): OLIVEIRA, R. P. de The objective of this study was to identify the perception of consumers regarding the consumption of blood oranges as well as to generate information that helps in their greater consump-tion. The phys... ... Repository: BDPA Publication year: 2020 |
Author(s): YANO, I. H. Currently, water consumption is on the agenda of most organizations around the world. Beyond the environmental benefits for a better use of natural resources there is also a financial motivation to co... ... Repository: BDPA Publication year: 2014 |
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