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Author(s): NEGREIROS, J. R. da S.; ANDRADE NETO, R. de C.; SIVIERO, A. The polyculture systems guarantees food to small farmers, would ensure sustainable agriculture, high productivity per unit area and lessen the natural risks of agriculture. Within this context the obj... ... |
Author(s): PEREIRA, M. de A.; ALMEIDA, R. G. de; LAURA, V. A.; COSTA, F. P.; ALVES, F. V. This study analyses the economic viability of Carbon Neutral Brazilian Beef (CNBB), proposed by EMBRAPA, as an alternative for sustainable intensification of beef farming in Brazil. A 12-year cash flo... ... |
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