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Development of pre and postharvet technologies to reduce pesticides residues in papaya - Phase II
Photo: Araújo, Gabrielle
The general objective is to develop technologies for the control of post-harvest papaya diseases, aiming at reducing pesticide residues and post-harvest losses during storage and commercialization of the fruit.
Status: Completed Start date: 03/2020 Conclusion date: 02/2024
Head Unit: Embrapa Cassava & Fruits
Project leader: Fabiana Fumi Cerqueira Sasaki
Contact: fabiana.sasaki@embrapa.br
