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| Enzymes have their function essentially determined by specific residue known as catalytic residue. Most methods to predict enzyme catalytic residue uses at least one criterion of primary sequence conservation. Considering that the function is a product of the structure, this project aims to identify among the structural descriptors available in the Sting software database those of higher relevance in the discrimination of catalytic residue. Thus, the project will propose a new enzyme classificat Status: Completed Start date: Sun Aug 01 00:00:00 GMT-03:00 2010 |
| The aim of this project is to create a multicriteria sustainability index for family-based agricultural units in Amazônia. This effort is performed with participation of farmers, their children and technicians, and combines theoretical knowledge and methods with local experiences. To fulfil this purpose, the project's team will be promoting workshops in each of the states that make up the Brazilian Amazon region, with the aim of defining economic, social, environmental and governance indicators. ... Status: Completed Start date: Tue Jan 01 00:00:00 GMT-03:00 2019 |
| Local knowledge: social and economic insertion of family milk producers in a sustainable environment Family farming in Brazil has great potential, representing a sector of relevant social and economic importance for Brazilian society, although it also shows weaknesses. Some strategies such as farming on an ecological basis as well as artisanal products have been considered to support and intermediate the insertion of smallholders in the market. To this end, this project sought to implement the use of ecologically based production systems and encourage non-agricultural activities as a means to p Status: Completed Start date: Fri Feb 01 00:00:00 GMT-03:00 2008 |
| This project is a result of the demands made by the farmers from the Rio Capim Pole (the counties of Irituia, Concórdia do Pará, Mãe-do-Rio and São Domingos do Capim), which are involved in fish farming. This pole is characterized by the existence of group actions done by farmers and local institutions, which have the goal to strengthen the balance between family farming and environmental preservation (agroecology), the fish farming being part of this context as an expanding productive system. T ... Status: Completed Start date: Tue Jan 01 00:00:00 GMT-03:00 2008 |
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This project was carried out in the region of Pernambuco known as Sertão and in the north of Bahia in order to train rural leaders, extension workers and agricultural technicians in silviculture of multiple-use forest species and agroforestry systems, as well as notions of ecology and the environment. Through courses and training, agents were trained to develop and implement a sustainable management plan for the caatinga area in small and medium rural properties in the Brazilian semiarid regi ...Status: Completed Start date: Sat Mar 01 00:00:00 GMT-03:00 2008 |
| The artisanal cheese production stands out as an important activity for income generation of family farmers in different regions of the country, such as the Coalho Cheese produced in the Northeast, the Colonial Cheese in the South and, more specifically, the Minas Artesanais cheese types, such as Canastra and Serro, produced in the State of Minas Gerais. However, among the main obstacles related to production and marketing in the formal market, stands the possibility (or not) to reconcile legal Status: Completed Start date: Sun Feb 01 00:00:00 GMT-03:00 2015 |
| Family farming is an economically important segment nationwide, but has many weaknesses of social and technological order. Parallel to this, concerns about the negative environmental impacts of agriculture, livestock and forestry are getting increasingly important on the agenda of society, and the use of inadequate agricultural practices is one of the main causes of degradation of cultivated areas. Given the growing worldwide demand for food, fiber, wood and biofuels, and the consequent need for Status: Completed Start date: Thu May 01 00:00:00 GMT-03:00 2014 |
| No Brasil, um grande número de agroindústrias familiares elabora suco de uva ‘caseiro’ ou ‘colonial’ pela técnica da panela extratora por arraste de vapor. O produto é vendido em feiras de agricultura familiar e para consumidores do entorno de cada propriedade produtora, contribuindo, de forma importante, para a renda da pequena propriedade rural. A referida panela, embora seja um equipamento de preço bastante acessível, resulta na elaboração de suco com incorporação de água, proveniente do vapo ... Status: Completed Start date: Fri Jan 01 00:00:00 GMT-03:00 2016 |
| Promoting the diffusion of integrated peanut production practices, with emphasis on the biological control of fungi to reduce product contamination by aflatoxin in Mali, is the goal of this project. The action has made the knowledge exchange between Brazilian and African researchers possible. Mali is the second largest peanut producing country of the African continent. However, the product's high contamination rates in the country affect the crops and cause health risk for consumers. As an alter Status: Completed Start date: Sat Aug 01 00:00:00 GMT-03:00 2015 |
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The Serra Geral Territory, located in the north of the State of Minas Gerais, Brazil, is composed of 16 municipalities and has an area of 20,581.20 km ², a total population of 285,678 inhabitants (2010 Census, IBGE), 105,196 of them living in rural areas, which correspond to 36.82% of the total. The main business of productive inclusion of the 41,011 family farming establishments, resulting in diversified economy in the rural sector, are dairy cattle, cotton farming, fruit growing of native ...Status: Completed Start date: Wed Aug 01 00:00:00 GMT-03:00 2012 |