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O objetivo deste trabalho foi a obtenção de sous vide de tambaqui cultivado (Colossoma macropomum) e estudar a vida de prateleira a -18°C. O sous vide foi elaborado com dois tipos de molhos: shoyu e m... ...

Repository: BDPA     Publication year: 2016

ABSTRACT - Fumigation is a technique employed to eliminate insect pests in stored seeds by using gas. The aim of the experiment was to evaluate the effect of the gas phosphine on germination and on vi... ...

Repository: BDPA     Publication year: 2013

Introdução. Hábitos alimentares. Rações para peixes. Alimentação. Exigências nutricionais. Outros componentes da dieta. Ingredientes para a formulação de dietas para peixes. Armazenamento de rações e... ...

Repository: BDPA     Publication year: 2013

We investigated the effect of Alpinia zerumbet essential oil on the quality and shelf life of tambaqui (Colossoma macropomum) fillets stored under refrigeration (10.0 ± 0.5 °C) for 14 days. The treatm... ...

Repository: BDPA     Publication year: 2019

Repository: BDPA     Publication year: 2013

Use the NMR to analyze the variation in the metabolic profile of bean cultivars stored at controlled temperatures and modified atmosphere. Establishing the correlation between the metabolic variation... ...

Repository: BDPA     Publication year: 2015

Repository: BDPA     Publication year: 2016

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