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Cashew nut (Anacardium occidentale L.) and cashew nut oil reduce cardiovascular risk factors in adults on weight-loss treatment: a randomized controlled three-arm trial (Brazilian Nuts Study). Author(s): MENEGUELLI, T. S.; KRAVCHYCHYN, A. C. P.; WENDLING, A. L.; DIONISIO, A. P.; BRESSAN, J.; MARTINO, H. S. D.; TAKO, E.; HERMSDORFF, H. H. M. Repository: BDPA Publication year: 2024
Agrobacterium tumefaciens-mediated transformation of Lasiodiplodia theobromae, the causal agent of gummosis in cashew nut plants. Author(s): MUNIZ, C. R.; SILVA, G. F. da; SOUZA JUNIOR, M. T.; FREIRE, F. das C. O.; KEMA, G. H. J.; GUEDES, M. I. F. Lasiodiplodia theobromae is a major pathogen of many different crop cultures, including cashew nut plants. This paper describes an efficient Agrobacterium tumefaciens-mediated transformation (ATMT) sy... ... Repository: BDPA Publication year: 2014
Nutrient intake and quantitative aspects of carcass of finishing sheep fed with diets containing cashew nut meal. Author(s): NASCIMENTO, E. N. do; ROGERIO, M. C. P.; BATISTA, A. S. M.; CARNEIRO, M. S. de S.; VASCONCELOS, A. M. de; LEITE, E. R.; LANDIM, A. V.; SILVA, V. L.; COSTA, J. B.; COSTA, H. H. A. Abstract: This work aimed to determine the nutrient intake and quantitative aspects of sheep carcass from three different genetic groups. Eighteen animals with initial average body weight of 20.1kg we... ... Repository: BDPA Publication year: 2012
Development and validation of a reversed phase HPLC method for determination of anacardic acids in cashew (Anacardium occidentale) nut shell liquid. Author(s): FILHO, F. O.; ALCÂNTARA, D. B.; RODRIGUES, T. H. S.; SILVA, L. M. A. e; SILVA, E. de O.; ZOCOLO, G. J.; BRITO, E. S. de Repository: BDPA Publication year: 2018
Cashew nut almonds: nutritional and market aspects. Author(s): GAZZOLA, R.; WANDER, A. E.; GAZZOLA, J. Considering its nutritional and economic importance, the objective of this study was to analyze the worldwide cashew nut production and cashew nut almonds exports in the last 19 years. Repository: BDPA Publication year: 2008
Obtaining cashew kernel protein concentrate from nut processing by-product and its use to formulate vegetal burger. Author(s): LIMA, J. R.; ARAUJO, I. M. da S.; PINTO, C. O.; GOIANA, M. L.; RODRIGUES, M. do C. P.; LIMA, L. V. de Broken kernels are among the by-products of processing cashew nuts which have less commercial value. The present work aimed to obtain a cashew kernel protein concentrate from broken kernels, and then... ... Repository: BDPA Publication year: 2021
Effects of industrial cashew nut processing on anacardic acid content and allergen recognition by IgE. Author(s): MATTISON, C. P.; CAVALCANTE, J. M.; GALLÃO, M. I.; BRITO, E. S. de Repository: BDPA Publication year: 2018
Sampling of cashew nuts from cashew tree clones. Author(s): ROSSETTI, A. G.; VIDAL NETO, F. das C.; BARROS, L. de M. Repository: BDPA Publication year: 2020
Acaricidal activity of cashew nut shell liquid associated with essential oils from Cordia verbenacea and Psidium guajava on Rhipicephalus microplus. Author(s): CASTRO, K. N. de C.; COSTA-JÚNIOR, L. M.; LIMA, D. F.; CANUTO, K. M.; BRITO, E. S. de; ANDRADE, I. M. de; TEODORO, M. S.; OIRAM-FILHO, F. O.; SANTOS, R. C. dos; MAYO, S. J. The aim of this study was to assess the effectiveness of cashew nut shell liquid (CNSL), Cordia verbenacea and Psidium guajava, both alone and in association against Rhipicephalus microplus. Larval pa... ... Repository: BDPA Publication year: 2019
Sampling of cashew nuts as an aid to research for the genetic improvement of cashew tree. Author(s): ROSSETTI, A. G.; VIDAL NETO, F. das C.; BARROS, L. de M. Repository: BDPA Publication year: 2019

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