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Fungus damage effect on physical-chemical characteristics of corn grains. Abstract - The objective of this study was to analyze the physical-chemical characteristics of corn lots with different ratios of damaged to intact grains, considering the interaction between them. Re... ... Repository: BDPA Publication year: 2021
Chemical characteristics effects in the tropical grasses ensiling process. Silage is considered an important feed strategy for ruminants during the dry period in tropical regions, where C4 grasses are an alternative to corn and sorghum, due to its great productivity. However... ... Repository: BDPA Publication year: 2019
Tracing chemical and sensory characteristics of baru oil during storage under nitrogen. Abstract: Chemical and sensory properties of a mechanically extracted, degummed and bleached oil from baru (Dipteryx alata Vog.) almonds were traced during storage. Baru oil (BO) was packed with and w... ... Repository: BDPA Publication year: 2015
Influence of harvest date and rootstock on physico-chemical characteristics of grape juices elaborated in tropical semi-arid region of Brazil. Fruit juices are products defined as liquids obtained by extraction of ripe fruit, by means of adequate technological processes. The climate, through elements of air temperature, rainfalI, solar radia... ... Repository: BDPA Publication year: 2011
Chemical, granulometric and technological characteristics of whole flours from commercial cultivars of cowpea. Flour production through milling is an alternative for the cowpea processing, when the aim is to obtain a product with higher added value. The objective of this work was to determine the chemical comp... ... Repository: BDPA Publication year: 2018
Edible coatings in post-harvest papaya: impact on physical-chemical and sensory characteristics. The aim of the present study was to characterize the physical-chemical and sensory attributes of two papaya varieties (Aliança and Golden THB) (Carica papaya L.) coated with different solutions of man... ... Repository: BDPA Publication year: 2020
Technical viability of improving soil chemical characteristics by using biofertilizers. Applying biofertilizers made from wastes from tropical forest agroextrativism to improve the fertility of acidic and nutrient-poor soils is a viable strategy for sustainable development of family farm... ... Repository: BDPA Publication year: 2021
Chemical composition, physical characteristics, and sensory evaluation of cookies with carob addition. The objective of this work was to partially replace wheat flour by using carob powder. Repository: BDPA Publication year: 2018
Productivity and biochemical characteristics of sugarcane when submitted to the action of chemical ripeners. Abstract: The utilization of chemical ripeners is an important tool, since they are applied to accelerate the maturation process, enhance raw material quality, optimize agro industrial and economic re... ... Repository: BDPA Publication year: 2019
Physical-Chemical characteristics of alternative substrates and fertilization on quality of Spondias macrocarpa seedlings. The objectives were to determine the physical and chemical characteristics of different substrates, and assess the influence of different substrates, with and without the addition of controlled-releas... ... Repository: BDPA Publication year: 2022

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