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 Author(s): SALVADOR, M. V.; KOCK, F. V. C.; SANTOS, I. L.; PAULINO, J. F. C.; ALMEIDA, C. P. de; GARCIA, R. H. S.; BENCHIMOL-REIS, L. L.; COLNAGO, L. A.; FERREIRA, A. G. The use of UV-C cool white light on bean (Phaseolus vulgaris L.) seeds significantly increases the biochemical seed coat post-harvest darkening process, whilst preserving seed germination. The aim of... ... |
 Author(s): PEREIRA, H. S.; MENDONÇA, F. R.; RODRIGUES, L. L.; MELO, L. C.; MELO, P. G. S.; FARIA, L. C. de; COSTA, A. F. da; CARVALHO, H. W. L. de; PEREIRA FILHO, I. A.; ALMEIDA, V. M. de The objective of this work was to evaluate the interaction between genotypes and environment for seed-coat darkening of common bean (Phaseolus vulgaris) seeds, in order to select lines that combine sl... ... |
 Author(s): SIQUEIRA, B.; PEREIRA, W. J.; BATISTA, K. A.; OOMAH, B. D.; FERNANDES, K. F.; BASSINELLO, P. Z. New carioca bean cultivars are being introduced into the market necessitating their evaluation under trade conditions, which often require storage under ambient conditions. We therefore evaluated the... ... |
 Author(s): SILVA, F. C.; PEREIRA, H. S.; MELO, L. C.; MELO, P. G. S.; WENDLAND, A.; FERREIRA, B. H.; PAIVA, B. A. R. Elite genotypes with delayed darkening trait are already available, such as BRS MG Madrepérola, BRS Requinte and CNFC 10467. However there are no reports comparing the delayed darkening level of each... ... |
 Author(s): SILVA, A. K.; LIÃO, L. M.; BASSINELLO, P. Z. Use the NMR to analyze the variation in the metabolic profile of bean cultivars stored at controlled temperatures and modified atmosphere. Establishing the correlation between the metabolic variation... ... |
 Author(s): ARAÚJO, L. C. A. de; RAMALHO, M. A. P.; ABREU, A. de F. B. The present study was performed for the purpose of estimating genetic and phenotypic parameters of late seed-coat darkening trait of grains, with a view toward directing breeders in regard to selectio... ... |
 Author(s): SILVA, F. C.; SOUSA, L. L.; MELO, P. G. S.; MELO, L. C.; PEREIRA, H. S. The objective of this study was to predict the genetic potential of common bean segregant populations for slow seed-coat darkening. |
 Author(s): ALVARES, R. C.; PEREIRA, H. S.; MELO, L. C.; MIKLAS, P. N.; MELO, P. G. S. Carioca is the most important edible dry bean (Phaseolus vulgaris L.) grown in Brazil. It represents the largest dry bean market class in the world. The seed coat of carioca beans will darken under ad... ... |
 Author(s): ALVARES, R. C.; MELO, P. G. S.; PEREIRA, H. S.; MELO, L. C.; BELLO, M.; STONEHOUSE, R.; MIKLAS, P. The seed darkens during storage becoming less acceptable to consumers and depreciation of the economic value. Cultivars with delayed grain darkening associated with reduced cooking time after storage... ... |
 Author(s): ARAÚJO, L. C. A. de; RAMALHO, M. A. P.; ABREU, A. de F. B. In order to facilitate commercialization of cultivars of carioca type dry beans, the grains must have the lightest possible cream color and this phenotype must be persistent (late seed-coat darkening)... ... |
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