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Clustering fastigiata peanut accessions for selection of early mature types suitable for the food market. Author(s): RAMOS, J. P. C.; LUZ, L. N. da; CAVALCANTI, J. J. V.; LIMA, L. M. de; FREIRE, R. M. M.; MELO FILHO, P. de A.; SANTOS, R. C. dos Germplasm collections are the main raw material for breeding programs. Peanut is an important oilseed that serves to oil and food markets. The identification of early-mature genotypes and earliness ad... ... Repository: BDPA Publication year: 2015
Sorghum in Brazil: market perspectives for uses in food, feed, and biomass for soil conditioning and bioenergy. Author(s): DURAES, F. O. M.; MENEZES, C. B. de; RODRIGUES, J. A. S.; PARRELLA, R. A. da C.; SCHAFFERT, R. E.; TARDIN, F. D.; QUEIROZ, V. A. V.; RIOS, S. de A. Repository: BDPA Publication year: 2018
Agrobiodiversity and public food procurement programs in Brazil: influence of local stakeholders in configuring green mediated markets. Author(s): RESQUE, A. G. L.; COUDEL, E.; PIKETTY, M.-G.; CIALDELLA, N.; SA, T. D. de A.; PIRAUX, M.; ASSIS, W.; LE PAGE, C. The last few years have seen the emergence of different initiatives designed to promote the biodiversification of agroecosystems as a counterpoint to the global expansion of homogenized industrial agr... ... Repository: BDPA Publication year: 2019
Estratégias de reconhecimento social: o caso da comercialização de hortaliças orgânicas e convencionais em feiras nas metrópoles de Campinas (SP) e São Paulo (capital), Brasil. Author(s): WATANABE, M. A.; ABREU, L. S. de Resumo: No debate público é recorrente a afirmação que os preços de hortaliças orgânicas são sempre maiores que os das hortaliças convencionais, assim a pesquisa teve como objetivos desfazer essa falá... ... Repository: BDPA Publication year: 2019
A bioeconomic analysis of the potential of seaweed Hypnea pseudomusciformis farming to different targeted markets. Author(s): PEREIRA, S. A.; KIMPARA, J. M.; VALENTI, W. C. Simulations were performed to evaluate the economic potential of farming the seaweed Hypnea pseudomusciformis in two production scales for the carrageenan, human food, and glycolic extract markets in... ... Repository: BDPA Publication year: 2020
O mercado de peixes da piscicultura no Brasil: estudo do segmento de supermercados. Author(s): PEDROZA FILHO, M. X.; FLORES, R. M. V.; ROCHA, H. S.; SILVA, H. J. T. da; SONODA, D. Y.; CARVALHO, V. B. de; OLIVEIRA, L. de; RODRIGUES, F. L. M. A piscicultura brasileira vem se desenvolvendo de forma robusta, com significativos avanços em termos de aumento da produção e profissionalização do setor. Os supermercados têm se consolidado como o p... ... Repository: BDPA Publication year: 2020
Brazilian Carbon Neutral Beef as an innovative product: consumption perspectives based on intentions' framework. Author(s): LUCCHESE-CHEUNG, T.; AGUIAR, L. K. de; LIMA, L. C. de; SPERS, E. E.; QUEVEDO-SILVA, F.; ALVES, F. V.; ALMEIDA, R. G. de ABSTRACT - Before launching a new beef brand concept based on high sustainability and environmental production principles, the Brazilian market was tested using a survey informed by Intentions? Framew... ... Repository: BDPA Publication year: 2021
Alimento: uma das principais, e menos reconhecidas, armas da paz. Author(s): PEREZ, D. V. É apresentada uma abordagem geral para o reforço da resiliência de sistemas alimentares, levando em conta cenários possíveis e futuros de choque. Acima de tudo, todos os governos deveriam considerar a... ... Repository: BDPA Publication year: 2021
The fallacy of organic and conventional fruit and vegetable prices in the metropolitan region of Campinas, São Paulo, Brazil. Author(s): WATANABE, M. A.; ABREU, L. S. de; LUIZ, A. J. B. Abstract: There is a popular myth or fallacy based on the idea that organic fruits and vegetables are always more expensive than conventional products. To assess whether this statement is true, a qual... ... Repository: BDPA Publication year: 2020
Development, uncertainty estimation and application of a LC-MS/MS method for simultaneous determination of acrylamide and 4hydroxy2,5-dimethyl-3(2H)-furanone in baby food. Author(s): PETRARCA, M. H.; ROSA, M. A.; QUEIROZ, S. C. do N. de; GODOY, H. T. Acrylamide, a heatgenerated food contaminant, has been associated with neurotoxic effects in humans and was classified under group 2A as a probable human carcinogen by the International Agency Researc... ... Repository: BDPA Publication year: 2016

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