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How to improve the functionality, nutritional value and health properties of fermented milks added of fruits bioactive compounds: a review. Author(s): PRESTES, A. A.; VARGAS, M. O.; HELM, C. V.; ESMERINO, E. A.; SILVA, R.; PRUDENCIO, E. S. Fermented milks, with diverse manufacturing, fermentations and specific strains, have been consumed around the world, with a millennial knowledge of their production. These dairy products have a poten... ... Repository: BDPA Publication year: 2022
Functional tea from a Brazilian berry: overview of the bioactives compounds. Author(s): SILVA, J. K. da; BATISTA, A. G.; CAZARIN, C. B. B.; DIONISIO, A. P.; BRITO, E. S. de; BIASOTO, A. C. T.; MARÓSTICA JUNIOR, M. R. The consumption of berries has become a trend with confirmed health properties; however, fruit peels have been wasted despite their high concentrations of bioactive compounds. Tea made from jaboticaba... ... Repository: BDPA Publication year: 2017
Micronutrient and functional compounds biofortification of maize grains. Author(s): MESSIAS, R. da S.; GALLI, V.; SILVA, S. D. dos A. e; SCHIRMER, M. A.; ROMBALDI, C. V. Repository: BDPA Publication year: 2013
Surface study by XPS of functionalized charcoal compounds and humic acids from anthropogenic Amazonian Dark Earh. Author(s): ARAÚJO, J. R.; ARCHANJO, B. S.; NOVOTNY, E. H.; SILVA, A. M.; ACHETE, C. A. Repository: BDPA Publication year: 2013
Araucaria angustifolia and the pinhão seed: Starch, bioactive compounds and functional activity - a bibliometric review. Author(s): CASTRILLON, R. G.; HELM, C. V.; MATHIAS, A. L. A Araucaria angustifolia caracteriza as Florestas Ombrófilas mistas. Este pinheiro do Paraná tem tido grande importância econômica, cultural e social para o Sul do Brasil. Seu corte está restrito, poi... ... Repository: BDPA Publication year: 2023
Bioactive composition of perimmon fruit (Diospyros kaki L.). Author(s): MARQUES, J. M.; SILVA, L. R.; CUNHA JUNIOR, P. C. da; SILVA, M. T. de C.; BARBOSA, M. I. M. J.; MORAIS, L. A. S. de Fruit of great commercial expression, the persimmon fruits (Diospyros kaki L.) has been cultivated worldwide on a large scale. Numerous research has been conducted with the fruit to identify compounds... ... Repository: BDPA Publication year: 2019
Agronomic, physical and chemical characterization of banana fruits. Author(s): MATTOS, L. A.; AMORIM, E. P.; COHEN, K. de O.; AMORIM, T. B. de; SILVA, S. de O. e Banana is the second most consumed fruit in Brazil, second only to orange. In relation to its social role, the crop is exploited by rural small-scale enterprises, ensuring the labor retention and recr... ... Repository: BDPA Publication year: 2010
Biocontrol of Xanthomonas axonopodis pv. passiflorae With Bacteria Isolated From Passion Fruit. Author(s): SILVA, F. S.; MELO FILHO, A. A.; SCHURT, D. A.; SANTOS, I. G. P. The yellow passion fruit Passiflora edulis Sims f. flavicarpa Deg is affected by the bacterium Xanthomonas axonopodis pv. passiflorae (Pereira) Dye, causing the bacterial blight disease, for which no... ... Repository: BDPA Publication year: 2023
Antioxidant and biochemical content in Brazilian guava germplasm with white, red and pink pulps. Author(s): CORREA, L. C.; SANTOS, C. A. F. The goal of the present study was to analyze the content of Brazilian guava accessions contrasting for pulp colors to support the breeding program of guava, focusing on cultivars producing fruits with... ... Repository: BDPA Publication year: 2012
Fruit-based drink sensory, physicochemical, and antioxidant properties in the Amazon region: Murici (Byrsonima crassifolia (L.) Kunth and verbascifolia (L.) DC) and tapereba (Spondia mombin). Author(s): SOUZA, V. R. de; ANICETO A.; ABREU, J. P.; MONTENEGRO, J.; BOQUIMPANI, B.; JESUZ, B. A. de; CAMPOS, M. de B. E.; MARCELLINI, P. S.; FREITAS-SILVA, O.; CADENA, R.; TEODORO, A. J. Increased fruit consumption due its protective effect on the organism is accompa-nied by the development of the processing industry of these products. The aim of this work was to optimize fruit pulp-b... ... Repository: BDPA Publication year: 2020

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