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Author(s): DAMASO, M. C. T.

Bioprocess for the production of citric acid using filamentous fungi strains selected from the Brazilian biodiversity. The raw material used is glycerin (crude glycerol), a co-product from the biodies... ...

Repository: BDPA     Publication year: 2022

Author(s): TAVERNARI, F. de C.; SOUZA, A. R. S. V. de; FEDDERN, V.; LOPES, L. dos S.; TEIXEIRA, C. J. de S.; MÜLLER, J. A.; SUREK, D.; PAIANO, D.; PETROLLI, T. G.; BOIAGO, M. M.

Abstract: Two experiments were carried out to determine the metabolizable energy of crude glycerin (CG) and to evaluate the effect of adding different levels of CG on broiler performance and yield of... ...

Repository: BDPA     Publication year: 2022

Author(s): SALUM, T. F. C.

Fermentative process for acetoin production from crude glycerin from biodiesel production using a new bacterial strain.

Repository: BDPA     Publication year: 2021

Author(s): LAGE, J. F.; SAN VITO, E.; CARVALHO, I. P. C.; SILVA, R. A.; RIBEIRO, A. F.; BERNDT, A.; FRIGUETTO, R. T. S.; REIS, R. A.; BERCHIELLI, T. T.

Repository: BDPA     Publication year: 2013

Author(s): LAGE, J. F.; SAN VITO, E.; REIS, R. A.; DALLANTONIA, E. E.; SIMONETTI, L. R.; CARVALHO, I. P. C.; BERNDT, A.; CHIZZOTTI, M. L.; FRIGHETTO, R. T. S.; BERCHIELLI, T. T.

A total of 70 Nellore bulls (18 ± 3 months of age) were used to determine the effects of crude glycerine (CG) replacing starch- v. fibre-based energy ingredients in low (LC; 0·40 concentrate) or high... ...

Repository: BDPA     Publication year: 2016

Author(s): CARNEIRO, J. da C.; OLIVEIRA, J. S. e; LIMA, J. C. F.; RIBEIRO, M. T.; CARM0, A. L. M.

The use of glycerin as energy source for ruminants is a viable option (ÍTAVO et al., 2011), once its energetic value is similar to corn starch (Duque et al., 2011). Gomes et al. (2011) verified that g... ...

Repository: BDPA     Publication year: 2013

Author(s): SILVA, L. S.; BEZERRA, L. R.; SILVA, A. M. de A.; CARNEIRO, H.; MOREIRA, M. N.; OLIVEIRA, R. L.

This study was realized to evaluate the production of gas and volatile fatty acids when glycerin was used to replace four forage species through the use of a semi-automated technique in vitro. The exp... ...

Repository: BDPA     Publication year: 2015

Author(s): CARNEIRO, J. da C.; OLIVEIRA, J. S. e; LIMA, J. C. F.; RIBEIRO, M. T.; CARMO, A. L. M.

The silage is based on spontaneous lactic fermentation, where under anaerobic conditions the soluble carbohydrates are fermented with lactic acid production and rapid decrease in pH. Corn is considere... ...

Repository: BDPA     Publication year: 2013

Author(s): KREMPSER, P. M.; LOPES, R. P. X.; RIBEIRO, M. T.; LIMA, J. C. F.; OLIVEIRA, J. S. e; CARNEIRO, J. da C.

Corn is considered the best forage to be ensiled due to its dry matter content, low buffering capacity and adequate levels of soluble carbohydrates for fermentation (McDonald et al., 1991). The use of... ...

Repository: BDPA     Publication year: 2011

Author(s): PACHECO, T. F.; MARQUES, B. L.; TORRES, N. A. M.; RESENDE, P. H. S.; FRANCO, P. F.; DAMASO, M. C. T.; FÁVARO, L. C. L.; SALUM, T. F. C.

Lactic acid is an organic acid widely used in the food, chemical, pharmaceutical and cosmetic industries (Yuwaamornpitak and Chookietwatana, 2018; Hong et al., 2009). Lactic acid can be obtained from... ...

Repository: BDPA     Publication year: 2022

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