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MALDI-TOF MS profiling approach: How much can we get from it? Author(s): MEHTA, A.; SILVA, L. P. Repository: BDPA Publication year: 2015
Use of MALDI-TOF mass spectrometry to analyze the molecular profile of Pseudomonas aeruginosa biofilms grown on glass and plastic surfaces. Author(s): PEREIRA, F. D. E. S.; BONATTO, C. C.; LOPES, C. A. P.; PEREIRA, A. L.; SILVA, L. P. Repository: BDPA Publication year: 2015
Lipid analysis of beef meat: can MALDI-TOF mass spectrometry be used to define differential profiles for bovine breeds fed under distinct fat content diet? Author(s): VERBISCK, N. V.; PERESTRELO, A. A.; FERRAZ, A. L. J.; DE PAULA, L. C.; BONIN, M. N.; MEDEIROS, S. R. de; MELE, M.; ALMEIDA, R. G. de; FEIJO, G. L. D. Repository: BDPA Publication year: 2019
Identificação por espectrometria de massa MALDI-TOF de Salmonella spp. e Escherichia coli isolados de carcaças bovinas. Author(s): BIER, D.; TUTIJA, J. F.; PASQUATTI, T. N.; OLIVEIRA, T. L.; ARAUJO, F. R.; VERBISCK, N. V. The aim of this study was to introduce matrix-assisted laser desorption/ionization (MALDI) time-of-flight (TOF) mass spectrometry to improve the traditional microbiological method for the detection of... ... Repository: BDPA Publication year: 2017
MALDI-TOF MS Supplementary database for species identification employing the yeast diversity encountered on southern Brazil grapes. Author(s): AGUSTINI, B. C.; SILVA, G. A. da; BOMFIM, T. M. B. B. The study of grape microflora is of interest when autochthonous yeasts, which are related to typical wine characteristics, are intended to be used in winemaking. The election of matrix-assisted laser... ... Repository: BDPA Publication year: 2018
Evaluation of MALDI-TOF mass spectrometry for identification of environmental yeasts and development of supplementary database. Author(s): AGUSTINI, B. C.; SILVA, L. P. da; BLOCH JUNIOR, C.; BONFIM, T. M. B.; SILVA, G. A. da Yeast identification using traditional methods which employ morphological, physiological, and biochemical characteristics can be considered a hard task as it requires experienced microbiologists and a... ... Repository: BDPA Publication year: 2014
Ocorrência de Staphylococcus aureus em leite de vacas com mastite subclínica. Author(s): CARACUSCHANSKI, F. D.; SANTANA, R. C. M.; BRASSOLATTI, L. C.; ALVES, T. C.; SANTOS, M. V. DOS; ZAFALON, L. F. O leite é um alimento nutritivo, o que favorece o surgimento e a multiplicação de microrganismos patogênicos. Repository: BDPA Publication year: 2022
Desenvolvimento de protocolo para imagem química por espectrometria de massas de metabólitos-microrganismos. Author(s): TEIXEIRA, T. S.; RODRIGUES NETO, J. C.; MARTINS, P. A.; SILVA, E. A. da; COSTA, P. P. K. G.; SALUM, T. F. C.; SIQUEIRA, F. G. de; ABDELNUR, P. V. Repository: BDPA Publication year: 2018
Structural characterization of Mycobacterium bovis recombinant antigens by MALDI-TOF mass spectrometry. Author(s): VERBISCK, N. V.; SOUZA, I. I.; MELO, E. S.; KUNINARI-NASCIMENTO, R.; MATIDA, E. T.; RAMOS, C. A.; ARAUJO, F. R. Repository: BDPA Publication year: 2013
Imageamento químico por espectrometria de massas utilizando MALDI (MALDI Imaging Mass Spectrometry) aplicado a tecidos vegetais. Author(s): ABDELNUR, P. V. Repository: BDPA Publication year: 2011

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