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The meat market in Brazil: an econometric approach. Author(s): SOUZA, G. da S. e; GOMES, E. G.; TALAMINI, D. J. D.; MARRA, R. We describe the relative participation of the meat market (beef, pork and chicken) in Brazil in the total agribusiness and in total country?s exports. An analysis of the world meat market is carried o... ... Repository: BDPA Publication year: 2012
The meat market in Brazil: a partial equilibrium model. Author(s): SOUZA, G. da S. e; ALVES, E. R. de A.; GAZZOLA, R.; MARRA, R. Um modelo de equilíbrio parcial para o mercado brasileiro de carnes é ajustado por meio de mínimos quadrados em três estágios. O modelo mostra-se consistente com as observações e pode ser usado para s... ... Repository: BDPA Publication year: 2008
The meat market: a dea international perspective and an econometric behavioral model for Brazil. Author(s): SOUZA, G. da S. e; GOMES, E. G.; TALAMINI, D. J. D.; MARRA, R. We describe the relative participation of the Brazilian meat market (beef, pork and chicken) in total agribusiness exports and in total country exports. An analysis of the world meat market is carried... ... Repository: BDPA Publication year: 2014
The effect of marketing imperfection variables on production in the context of brazilian agriculture. Author(s): SOUZA, G. da S. e; GOMES, E. G. In the context of the Brazilian agriculture it is of importance for policy maker s the assessment of the effect on production of variables related to market imperfections. Market imperfection or asymm... ... Repository: BDPA Publication year: 2018
Which marketing condition makes organic products more accessible? A case study in Brazil. Author(s): SPOSITO, E. C.; ABREU, L. S. de Abstract: Concern over health and environmental and social problems generated by the production of conventional agricultural products, promotes expansion of the organic market. At the same time, it is... ... Repository: BDPA Publication year: 2017
Marketing & agribusiness: estudo exploratório acerca dos fatores de produção intervenientes no processo de criação da marca "café de Rondônia". Author(s): ROSA NETO, C. Estudou-se os fatores de produção enquanto intervenientes no processo de criação da marca “Café de Rondônia”, mostrando a utilidade do marketing para a competitividade do agronegócio café em Rondônia.... ... Repository: BDPA Publication year: 2005
The Brazilian grape juice: market and prospects. Author(s): MELLO, L. M. R. de; SILVA, G. A. da This article aims to analyze the market of Brazilian grape juice. Repository: BDPA Publication year: 2011
Análise sensorial como ferramenta para estratégia de marketing e melhoramento do arroz. Author(s): CHAVES, M. O.; COUTINHO, A. R. O objetivo deste trabalho foi estabelecer procedimento para análise sensorial de arroz para duas estratégias de marketing: substituição/concorrência e introdução de novo produto. Repository: BDPA Publication year: 2009
Analysis of cointegration in Brazilian bean market. Author(s): ASSUNÇÃO, P. E. V.; WANDER, A. E. The co-integration techniques have been widely used in studies that examine the process of integration of product markets. In this study, we sought to confirm the analysis of the bean market with thre... ... Repository: BDPA Publication year: 2015
Transaction costs in beans market in Brazil. Author(s): ASSUNÇÃO, P. E. V.; WANDER, A. E. This paper aimed to evaluate the presence of transaction costs in the beans market in Brazil. Therefore, threshold autoregressive (TAR) models were used to check cointegration and the existence of tra... ... Repository: BDPA Publication year: 2015

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